How To Make Whiskey-Glazed Chicken And Shrimp With Garlic Mashed Potatoes • Tasty Recipes

17 Comments

1. 

   @toniapappan

   January 3, 2024 at 10:26 am

   🥰😍🤩😘🤠🐈‍⬛🐈👩‍🦼

   Reply
2. 

   @The1707regina

   January 3, 2024 at 10:26 am

   Bish was delish

   Reply
3. 

   @nonconformist36

   January 3, 2024 at 10:26 am

   I thought the red skin potatoes were peaches lol

   Reply
4. 

   @Someone-zn4dh

   January 3, 2024 at 10:26 am

   That explains why is there no Recipe video on the main channel, not that I complain, it will be more easy tk find if it were like this

   Reply
5. 

   @KimeAboyade

   January 3, 2024 at 10:26 am

   that looks fucking amazing

   Reply
6. 

   @ilikeceral3

   January 3, 2024 at 10:26 am

   This channel isn’t dead? I thought it was all tasty now.

   Reply
7. 

   @harshgharlute9524

   January 3, 2024 at 10:26 am

   The pineapple ruined it

   Reply
8. 

   @petitchaperonrougenada2310

   January 3, 2024 at 10:26 am

   Boozy recipe!
   Can we make this without whiskey?

   Reply
9. 

   @dawngranda8965

   January 3, 2024 at 10:26 am

   This looks absolutely delish – drooling here……

   Reply
10. 

    @peachiesdookran1849

    January 3, 2024 at 10:26 am

    Question of u use a airfryer does the shrimp still shrink

    Reply
11. 

    @jeffreyrakow

    January 3, 2024 at 10:26 am

    Whiskey-Glazed Chicken & Shrimp with Garlic Mashed Potatoes Recipe

    1 head of garlic cut in half drizzled with olive oil, pinch of salt & pepper, wrap in foil, bake 350 degrees, 45 minutes.

    Make sauce: Mash to a paste 1/2 of the garlic in a bowl, add
    
    1 cup pineapple juice
    
    2/3 cup water
    
    1 tbsp soy sauce
    
    1/4 cup teriyaki sauce
    
    1 1/4 cups brown sugar
    
    Mix until dissolved, pour into cast iron skillet, add
    
    1 tsp Lemon zest
    
    3 tbsp lemon juice
    
    1/4 cup minced white onion
    
    2 tbsp crushed pineapple
    
    2 tbsp whiskey (maybe more?)
    
    1/2 tsp cayenne
    
    Simmer 20-30 minutes until syrupy

    6-8 medium red skin potatoes, quartered
    
    Cover with cold water and boil until tender
    
    Drain and return to pot, add other half of the roasted garlic and mash, add
    
    3 tbsp butter
    
    1 cup heavy cream
    
    1 tsp salt
    
    1 tsp pepper
    
    Mash again until smooth

    4 pounded flat chicken breasts
    
    10 shrimp
    
    Bread with 3 beaten eggs and panko, shallow fry in olive oil until crispy and cooked through.

    To serve, coat chicken and shrimp in sauce, plate with mashed potatoes

    Reply
12. 

    @kakuella

    January 3, 2024 at 10:26 am

    Those garlics are going to cause some tummyache .. 😱

    Reply
13. 

    @TheLegendofQ

    January 3, 2024 at 10:26 am

    is that faux jack daniels sauce?

    Reply
14. 

    @StinaBaby1221

    January 3, 2024 at 10:26 am

    Why is that “olive oil” so clear? I would assume it’s a neutral oil.

    Reply
15. 

    @superprincessgem1

    January 3, 2024 at 10:26 am

    I’d say this is more of a pineapple glazed chicken since there is barely any whisky in the dish

    Reply
16. 

    @weasleyredhair

    January 3, 2024 at 10:26 am

    Prawn!!

    Reply
17. 

    @titanz1214

    January 3, 2024 at 10:26 am

    First

    It’s been a while.

    Reply

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