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Many Hong Kong Restaurants May Not Survive the Virus Crisis: Green Monday

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Apr.06 — David Yeung, founder and chief executive officer of Green Monday Group, a Hong Kong-based social venture tackling climate change, food insecurity and public health, discusses how the coronavirus outbreak is affecting retailers and restaurants in the city. The plant-based meatless pork seller operates 8 grocery stores and cafes. Yeung, who is also an investor in Beyond Meat Inc., speaks on “Bloomberg Markets.”

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