Food
Simple, Perfect Chili with Ree Drummond | The Pioneer Woman | Food Network
Ree’s chili is filled with flavor but SO simple to make! Plus, you can meal prep it and eat it all week long!
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Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond’s life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree’s kitchen.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Simple, Perfect Chili
RECIPE COURTESY OF REE DRUMMOND
Level: Easy
Total: 1 hr 40 min
Active: 30 min
Yield: 6 to 8 servings
Ingredients
2 pounds ground beef
2 cloves garlic, chopped
One 8-ounce can tomato sauce
2 tablespoons chili powder
1 teaspoon ground cumin
1 teaspoon ground oregano
1 teaspoon salt
1/4 teaspoon cayenne pepper
1/4 cup masa harina
One 15-ounce can kidney beans, drained and rinsed
One 15-ounce can pinto beans, drained and rinsed
Shredded Cheddar, for serving
Chopped onions, for serving
Tortilla chips, for serving
Lime wedges, for serving
Directions
Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt and cayenne. Stir together well, cover, and then reduce the heat to low. Simmer for 1 hour, stirring occasionally. If the mixture becomes overly dry, add 1/2 cup water at a time as needed.
After an hour, place the masa harina in a small bowl. Add 1/2 cup water and stir together with a fork. Dump the masa mixture into the chili. Stir together well, and then taste and adjust the seasonings. Add more masa paste and/or water to get the chili to your preferred consistency, or to add more corn flavor. Add the beans and simmer for 10 minutes. Serve with shredded Cheddar, chopped onions, tortilla chips and lime wedges.
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Simple, Perfect Chili with Ree Drummond | The Pioneer Woman | Food Network
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@ketzaliortega8016
December 11, 2023 at 5:02 am
what if i don’t got cumin
@ca2129
December 11, 2023 at 5:02 am
Liked the reheat method, and the masa to thicken I will try. So simple, my chili is not simple, it’s a process that starts with making birria, then using that stock. So when I make it I make a lot. Freezing it in bags & re-heat with water brilliant.
@qman313
December 11, 2023 at 5:02 am
It be nice to have a wife that says "fixens" and "a sinch". Shes so cute! Lol
@user-lq1to9nz6u
December 11, 2023 at 5:02 am
Why Did I Wait So Long To Buy One??
@ss-pw4zj
December 11, 2023 at 5:02 am
Is corn flour and corn starch the same thing?
@Beanzo03
December 11, 2023 at 5:02 am
I hope your you using Mexican Oregano..,? Cause the difference is real
Personally I find Mex Oregano strong so very little is needed.
@dianagarza7412
December 11, 2023 at 5:02 am
If you boil the beans yourself you will get the same consistency of the Masa. So you don’t have to add masa if everything is made from scratch 😉
Also a great addition to this will be sour cream 😋😋
@helendelrio258
December 11, 2023 at 5:02 am
What are the two frozen squares she is thawing in the pot?
@crawleyr4919
December 11, 2023 at 5:02 am
Anyone hep me?? No maza- how shall i handle?
@fishschtick8985
December 11, 2023 at 5:02 am
Does flour work as a good alternative to the masa to thicken it up?
@jessicaembers924
December 11, 2023 at 5:02 am
That looks good'm
@djnoneofyourbusiness525
December 11, 2023 at 5:02 am
This is exactly how I make my chili- the only difference is I add softened chopped onions and red bell peppers to mine. Serve it with some honey butter cornbread and it’s the best meal ever.
@patrickladucer4118
December 11, 2023 at 5:02 am
Thank you for your service and expertise. Loved your family scene.
That's what's life is all about.
@GlenThePoo
December 11, 2023 at 5:02 am
Beans? Not chili.
@mariahamel2545
December 11, 2023 at 5:02 am
I followed your receipt for dinner tonight and my family loved it. My grandsons told me that it was the best chili I ever made. Thank you.
@skeeter331
December 11, 2023 at 5:02 am
My only "complaint" was not draining the meat. Otherwise I will add masa to my chili and see how it goes!
@RayGarton666
December 11, 2023 at 5:02 am
This is chili with beans. Simple chili is just chili, no beans.
@traceyleeherrera5247
December 11, 2023 at 5:02 am
did she ever say what was in the freezer bags? was it the beans?
@wheelhorse518h
December 11, 2023 at 5:02 am
In your video you show eating Purple Onion with cheddar cheese eating chili with those is good thanks
@mannyflo919
December 11, 2023 at 5:02 am
Omg masa amazing chill
@nikkileelindemann5431
December 11, 2023 at 5:02 am
You need to rename your recipe to simply perfect chilli please..
I love your show but grammar mistakes are a trigger for me.
@zarachastellaris9016
December 11, 2023 at 5:02 am
Mom always put molasses in hers
@zorinakellogg64
December 11, 2023 at 5:02 am
Thank you awesome recipy
@KonaGal
December 11, 2023 at 5:02 am
What chili powder do you recommend ?
@ranferesarroyo4833
December 11, 2023 at 5:02 am
How much beans would you add for 2 lbs of beef ?
@MommaBearsCorner
December 11, 2023 at 5:02 am
great idea on best way to freeze it, taking up such little space. tks for sharing!
@CRYPTO1885
December 11, 2023 at 5:02 am
Is her Farm Okay?
@4inbeatz763
December 11, 2023 at 5:02 am
Bruh what did she open from a bag??
@unveiledwithouttears1370
December 11, 2023 at 5:02 am
Damn, this woman can cook.
I have all her books and people think my cooking is top tier. I do have a culinary background, so making all these are a breeze and taste amazing.
Fire 🔥 🔥 🔥
@dawnmichele6847
December 11, 2023 at 5:02 am
MY favorite part was the family taking time out of their busy day to pray 🙏 and break bread or ( chili) together. Some sweet onion cornbread would have been awesome 👍😎. My family, I had 3 brothers, and my mom and dad. I was the only girl (tomboy) 🤣 but that's the one family memory is dinner together 😭. My family will feast with me in heaven with our heavenly Father 🙏. What a feast that will be 💯📖🙏😭💐
@horrorfan5157
December 11, 2023 at 5:02 am
No beans. Nooo!
@trevor3945
December 11, 2023 at 5:02 am
Love to try 😋😍😌❤😘
@kramronyam7765
December 11, 2023 at 5:02 am
That’s chili beans, chili goes on hot dogs!!!
👍😂😳🤔
@jameshiasmith7867
December 11, 2023 at 5:02 am
So you don’t drain your meat ??
@jchildersjameson
December 11, 2023 at 5:02 am
This chili may have flavor but I really want to know how it is that in the video she doesn’t drain the excess fat but the recipe says too?
@elizabethfuentes743
December 11, 2023 at 5:02 am
What is the frozen thing you put in the pot?
@christopherbako
December 11, 2023 at 5:02 am
No explanation about those frozen bags?
@vivianaguzman446
December 11, 2023 at 5:02 am
Awww lucky family, l am making some chilly tonight as a snow storm comfort food lmao
@nancycathey1401
December 11, 2023 at 5:02 am
Wow! My grandma used masa as well… awesome!