Food
Valerie Bertinelli’s Pressed Italian Picnic Sandwich with Olive Relish | Food Network
Cook along with Valerie as she elevates her picnic with the perfect summertime sandwich that is loaded with savory Italian meats and a flavorful relish!
#ValerieBertinelli #FoodNetwork #ItalianPicnicSandwich #OliveRelish
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Pressed Italian Picnic Sandwich with Olive Relish
RECIPE COURTESY OF VALERIE BERTINELLI
Level: Easy
Total: 4 hr 30 min
Active: 25 min
Yield: 4 servings
Ingredients
1 small celery rib, finely chopped
1 small clove garlic, finely grated
1 cup pitted olives, preferably a mix of colors, chopped
1 tablespoon chopped flat-leaf parsley
1 tablespoon olive oil
1/4 teaspoon Italian seasoning
1 large loaf ciabatta, split horizontally
1/2 pound sliced provolone
2 to 3 ounces thinly sliced Genoa salami
2 to 3 ounces thinly sliced roasted turkey
2 to 3 ounces thinly sliced ham
2 to 3 ounces thinly sliced mortadella
Directions
Stir together the celery, garlic, olives, parsley, olive oil and Italian seasoning in a medium bowl.
Put the bottom half of the ciabatta on a work surface. Arrange half of the cheese on the bread, then top with the salami, turkey, ham and mortadella. Top the meat with the remaining cheese and the olive relish. Cover the sandwich with the top of the ciabatta.
Wrap the sandwich tightly with plastic wrap and place it on a baking sheet. Place another baking sheet on top of the sandwich and weigh it down with a few large cans or a heavy skillet. Refrigerate the sandwich for at least 4 hours and up to 8.
When ready to serve, unwrap the sandwich and cut into 6 to 8 pieces
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Valerie Bertinelli’s Pressed Italian Picnic Sandwich with Olive Relish | Food Network
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@ritalawson7020
December 11, 2023 at 6:35 am
Spread the bread with barilla pesto and then pile it all on. Yummy
@michellecruz4086
December 11, 2023 at 6:35 am
That sandwich 🥪 looks 😋 really great 👍
@tgirl1012
December 11, 2023 at 6:35 am
Looks delicious
@AshleyxVlogs
December 11, 2023 at 6:35 am
I love olives! I can’t wait to try this, only I’ll be making the sandwich in the reverse order so I don’t have a flipping-fiasco in my kitchen. 😂
@billyboyblue1539
December 11, 2023 at 6:35 am
An endless parade of Guys diners and such–THAT is all on this failing channel-another reason to cancel cable
@CrazyEggs123456789
December 11, 2023 at 6:35 am
Olive relish? How creative!
@auroravillacorta42
December 11, 2023 at 6:35 am
💝😊💗
@arcana_mystery
December 11, 2023 at 6:35 am
She is just the cutest little thing always has been and always will be❤❤❤❤
@mickid3504
December 11, 2023 at 6:35 am
This lady does not age, beautiful as ever.
@mvc1006
December 11, 2023 at 6:35 am
I wonder if she has ever been to Texas recently and if she likes it?
@CathyDoll-qb7og
December 11, 2023 at 6:35 am
That looks so good. I think that very fine slice sun dried tomatoes would be a great add to the olives and maybe pine nuts.
@karenhoward1843
December 11, 2023 at 6:35 am
Love you so much, Valerie,you are wonderful chef. Thank you for being you.
@isabellavalencia8026
December 11, 2023 at 6:35 am
I didn't realize you could make a relish out of Olives what a wonderful idea
@ms.farmgirl
December 11, 2023 at 6:35 am
Happy they cancelled her show. WHY can't you go back to using real chefs instead of all these WANNABE HOME COOKS? Actual Chef trained teachers to teach proper ways of working with food. Like Martha always did. Seriously go back to using actual TRAINED CHEFS. The crap Bertinelli makes is just not even appealing. That's why her ratings kept sinking. My non-cooking sister has made better appearing crap than what Bertinelli makes. NO WONDER your ratings keep dropping. TAKE THE HINT!
@renakonar3733
December 11, 2023 at 6:35 am
There used to be a great subshop in Claymont, DE (long gone now), where VB lived before LA. I forget the name of shop. They had the most delicious subs. VB's 8X10 black and white (now professional acting photos are in color) was on the wall. The only one such photo on the wall. I wonder if that is where her Mom got the idea for her Italian sandwiches.
@stacystoltz8722
December 11, 2023 at 6:35 am
Cool
Kitten inher
Home
Cook inwow
@debbiehoward4680
December 11, 2023 at 6:35 am
Love her. Can’t understand some people thinking. She definitely should not have been cancelled. Just an awesome , authentic person.
@raymondkb2nzo788
December 11, 2023 at 6:35 am
Soooo good to see you.
@labratamber
December 11, 2023 at 6:35 am
That a stolen recipe !!!
She made a MUFFELATA !!!
@charlotteebel5586
December 11, 2023 at 6:35 am
Valerie was the best on Food Network makes great recipe and explains everything The Sandwich loooks so good with different meats & cheeses😊
@stacystoltz8722
December 11, 2023 at 6:35 am
Whycould
Cancel nice
Cooking show
Shehelp
Lost of
People incountry
Wow
@heathermetz6576
December 11, 2023 at 6:35 am
What a bummer that her show was cancelled. Really enjoyed her recipes.
@melissafagan7003
December 11, 2023 at 6:35 am
This looks mouth watering. My mom and I have loved you for years. Take care.
@margaretturner3251
December 11, 2023 at 6:35 am
Hello it look so good and tasty nice sandwich got make it for summer time.Take care and thank you.❤😊🙏🙏🙏🎇😀
@zeldasmith6154
December 11, 2023 at 6:35 am
She's looking great and got her mojo back.
She's got a great personality for food and service.
@bodeansmith8173
December 11, 2023 at 6:35 am
Oh yum🥰🙏
@dozfam8227
December 11, 2023 at 6:35 am
This sandwich would be good cold but to make it even better heat it up. A good muffuletta is served hot. The olive salad and melted cheese. I live in nola. Muffuletta is my most favorite sandwich.
@connieowens3543
December 11, 2023 at 6:35 am
OMG that looks amazing….I love Valerie I also hope she starts her own utube channel ❤❤❤❤
@morphinegirl3446
December 11, 2023 at 6:35 am
4 hours, NOT enought time to press that baby!
@tomsaaristo6294
December 11, 2023 at 6:35 am
Sadly grocery store olive bars have shut down since the pandemic. The real tragedy there is that I no longer have access to oil-cured or nicoise olives. Thankfully there are more jarred olives than before
@kathymaske8997
December 11, 2023 at 6:35 am
I'm a sandwich girl, and this looks yummy!!!
@shirleyjensen417
December 11, 2023 at 6:35 am
Yum 😋
@obrysii
December 11, 2023 at 6:35 am
I fear what the cost of this sandwich is in ingredients.
@snaomi67
December 11, 2023 at 6:35 am
She’s so beautiful!! I love her recipes❤❤❤❤
@lisabishop6266
December 11, 2023 at 6:35 am
I hope she starts her own You Tube channel!!! I love watching her cook!
@jeancarroll7957
December 11, 2023 at 6:35 am
Tapenade!