Food
Bobby’s Italian Egg Bread Bowl | Food Network
Bobby Flay put eggs in a bread bowl, so WE put eggs in a bread bowl!
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Italian Egg Bread Bowl
RECIPE COURTESY OF BOBBY FLAY
Level: Intermediate
Total: 50 min
Active: 30 min
Yield: 4 to 6 servings
Ingredients
1 round loaf good-quality Italian bread
Olive oil, for drizzling, plus 2 tablespoons
Kosher salt and freshly ground black pepper
8 ounces loose sweet Italian sausage
1 small Spanish onion, halved and thinly sliced
1 green bell pepper, thinly sliced
1 red bell pepper, thinly sliced
2 jarred Calabrian chiles, thinly sliced
1/4 cup chopped fresh flat-leaf parsley
2 tablespoons torn fresh basil
10 large eggs, whisked until frothy
6 ounces grated provolone
1/4 cup grated Parmesan
Directions
Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
Using a serrated knife, slice about 1 inch off the top crust of the Italian bread. Carefully tear out the insides of the loaf, leaving about 3/4-inch of bread to form a shell. Put the loaf on the prepared baking sheet, drizzle inside with some olive oil, and season with salt and pepper. Bake until slightly crispy, about 10 minutes. Cool on a baking rack while you make the eggs. Preheat the broiler.
Heat the 2 tablespoons olive oil in a large skillet over high heat. Add the sausage and cook, breaking it up with a wooden spoon, until golden brown. Remove the sausage to a paper-towel-lined plate.
Add the onion and the green and red peppers to the skillet; cook, stirring occasionally, until softened, about 4 minutes. Reduce the heat slightly, then add the chiles, sausage, parsley and basil; toss to combine. Stir in the eggs and about two-thirds of the provolone and cook, stirring, until the eggs just begin to set, less than 1 minute.
Pour the egg mixture into the bread shell and top with the Parmesan and the remaining provolone. Broil until the cheese is melted and bubbly and the eggs are just cooked through, about 3 minutes. (You can use a cake tester to check–insert it into the eggs to see if it comes out with raw egg on it.)
Transfer to a cutting board, let set for 1 or 2 minutes, and then slice into 4 to 6 wedges.
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Bobby’s Italian Egg Bread Bowl | Food Network
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@deangarside8139
December 12, 2023 at 7:48 pm
It’s just a big Yorkshire pudding💀
@kemyarobinson5104
December 12, 2023 at 7:48 pm
I love Bobby Flay there's nothing he can't cook he's great at what he does
@kemyarobinson5104
December 12, 2023 at 7:48 pm
Yummy 🤤
@acedavis667
December 12, 2023 at 7:48 pm
One of the biggest hacks on food network, only topped by Ramsay. This turkey, with 3 sous chefs and 35 prep cooks, with any ingredients he wants, can't beat street cooks in America? 🤣
@facundoalbornoz1142
December 12, 2023 at 7:48 pm
I thought this was a good network, this is just the Philippines after the bombing
@imfirstatachaijr.johnner4240
December 12, 2023 at 7:48 pm
That’s BURNED!!
@ItsMyWorld617
December 12, 2023 at 7:48 pm
Eggs look wet & yucky…….NO 👎
@mygrammieis
December 12, 2023 at 7:48 pm
Awesome recipes and video
@donnagarber5717
December 12, 2023 at 7:48 pm
Amazing !!Definitely going to be making this for my family!😃
Thanks Bobby
@vnnxyz1473
December 12, 2023 at 7:48 pm
Italian what????? From a Neapolitan and Italian; don't call that a ''Pizza or Italian Food''…it's an insult! Same story for all that FAKE presumed Italian Food Dishes as you need real italians and real italians ingredients for that !
@melissagolden8485
December 12, 2023 at 7:48 pm
I can help you all to connect to someone who helped me with the help of his magic spell prayer to Attract my husband back to me after separation.
@thisscreensucks
December 12, 2023 at 7:48 pm
Looks disgusting.
@phukitkuzitzn0timp0rtant
December 12, 2023 at 7:48 pm
This guy…..shows up in the beginning just to advertise something that someone else is making.
@Powerful_Female
December 12, 2023 at 7:48 pm
You're amazing
@holdmyhand9573
December 12, 2023 at 7:48 pm
Yummmm😋
@jennglow4647
December 12, 2023 at 7:48 pm
😃
@allentrice1703
December 12, 2023 at 7:48 pm
What the great work for this food! 😋
@nattywho
December 12, 2023 at 7:48 pm
I need to make this!
@AfterCovidthefoodchannnel
December 12, 2023 at 7:48 pm
Like it friend! 🦇
@LadieFromHell
December 12, 2023 at 7:48 pm
how can I Thumbs Up x 10,000
@casablanca6295
December 12, 2023 at 7:48 pm
Easy and delicious😋 meal.