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How McDonald’s Makes Its Fries (from Unwrapped) | Unwrapped | Food Network

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Spoiler alert: it includes POTATO CANNONS with razor-sharp knives!

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Unwrapped uncovers behind-the-scenes details on classic American food, from peanut butter and chocolate syrup to French fries and bubblegum. Join host Marc Summers as he explores the test kitchens and the secrets behind lunch box treats, soda pop, movie candy, and more. Unwrapped is the show for everyone who’s ever worn a pair of wax lips!

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How McDonald’s Makes Its Fries (from Unwrapped) | Unwrapped | Food Network


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27 Comments

  1. @user-ku2wo6ed8y

    December 14, 2023 at 7:21 pm

    They add too much salt

  2. @bimmirboiTV

    December 14, 2023 at 7:21 pm

    stop eating this shi

  3. @afifzahiruddinrohaizan52

    December 14, 2023 at 7:21 pm

    Among all the fast food joint's fries, McDonald's is number 1 in my list of fries.

  4. @capicolaspicy

    December 14, 2023 at 7:21 pm

    Then I guess something at the restaurant and that has gone sideways because it's been a long time since I got a really excellent order French fries at the two McDonald's near my home. Usually kind of soggy and bendy. For many years they used to be my single favorite item from McDonald's now I rarely order them anymore because they basically suck. Maybe it's because we're in central Florida LOL. I don't know but something's wrong.

  5. @realertfsg

    December 14, 2023 at 7:21 pm

  6. @fenrisstrange8813

    December 14, 2023 at 7:21 pm

    Y'all forgot the 14 chemicals that can kill you part.

  7. @frankenstein3163

    December 14, 2023 at 7:21 pm

    Any one know what the cut size is ? 1/4 inch 3/8 inch ?

  8. @paradisesweetz1798

    December 14, 2023 at 7:21 pm

    Where can I get a bag

  9. @TN-jb4jk

    December 14, 2023 at 7:21 pm

    Double fried? No worry they caused a global diabetes epidemic. Blood sugar and messed up lipids go hand in hand.

  10. @brandonwagner7978

    December 14, 2023 at 7:21 pm

    When do all the chemicals and preservatives get added?

  11. @tinagemcgee6190

    December 14, 2023 at 7:21 pm

  12. @ElvinaLSmith

    December 14, 2023 at 7:21 pm

    What’s in them that makes them old/cold so fast?

  13. @ronwade5433

    December 14, 2023 at 7:21 pm

    Yuch! I lived in Twin Falls, Idaho where 1/3 of All McDonald's fries are processed. It stunk to high heaven!

  14. @cheyennearrow4991

    December 14, 2023 at 7:21 pm

    Y’all missed step35

  15. @judilynn9569

    December 14, 2023 at 7:21 pm

    They purposely left out the fact that they add dextrose – a form of sugar – to the water they’re soaked in.

  16. @thevoidcorrupted7848

    December 14, 2023 at 7:21 pm

    I'm here because there's a global potato shortage

  17. @michaelboyce9373

    December 14, 2023 at 7:21 pm

    They also grow their own Tomatoes,Pickles and other Vegetables.

  18. @michaelboyce9373

    December 14, 2023 at 7:21 pm

    Their farms grow their own Russet Potatoes

  19. @rabzfashionworld7261

    December 14, 2023 at 7:21 pm

    What is the size of the cutter?

  20. @samuelcarpenter4289

    December 14, 2023 at 7:21 pm

    Who here from hugbees

  21. @meghancepeda

    December 14, 2023 at 7:21 pm

    It’s probably trillions of lbs by now

  22. @heidimountain606

    December 14, 2023 at 7:21 pm

    I live near a French fry plant called Cavendish Farms where they ship them across Canada and make the French fries for Burger King restaurants on PEI and Atlantic Canada (they used to make fries for Wendy’s restaurants on PEI and Atlantic Canada, but Wendy’s decided to change their fries and went with another plant).

  23. @OofusTwillip

    December 14, 2023 at 7:21 pm

    I've experimented at home with cooking french fries in beef tallow, various vegetable oils, and lard. The ones fried in tallow or lard taste the best, by far.

    Similarly, I've made popcorn with canola oil, soybean oil, and coconut oil (the traditional popcorn oil, until the health nuts claimed it was unhealthy, and movie theatres realized that vegetable oils were cheaper). I found that popcorn tastes and smells best when it's popped in coconut oil.

  24. @OofusTwillip

    December 14, 2023 at 7:21 pm

    They left out the part where they add the beef flavouring.

    Originally, McDonald's fries were fried in beef tallow, which gave them their great flavour. When McDonald's switched to vegetable oil (which is allegedly healthier, and definitely cheaper than beef tallow), they had to add flavouring to mimic the taste of beef tallow.

  25. @bryno9441

    December 14, 2023 at 7:21 pm

    thank you comments. my right ear now doesn't feel strange about this video. left ear is helping him now

  26. @mutantfries3339

    December 14, 2023 at 7:21 pm

    Fries lore

  27. @idainmandripcheck2952

    December 14, 2023 at 7:21 pm

    How much of those fries do you think were dropped under the car seat

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