Food
Trisha Yearwood and Ree Drummond Bake Chocolate Pie | Trisha’s Southern Kitchen | Food Network
Trisha’s classic southern chocolate pie with a graham cracker crust is a MUST-try, and Ree agrees.
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Country star Trisha Yearwood shows off her Southern hospitality as she puts together meals with friends and family. Whether it’s for a family reunion or a party for her band-mate, her easy recipes always have a story to tell.
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Chocolate Pie
RECIPE COURTESY OF TRISHA YEARWOOD
Level: Intermediate
Total: 1 hr 40 min
Active: 40 min
Yield: 8 servings
Ingredients
Crust:
1 sleeve graham crackers (9 whole crackers)
2 tablespoons granulated sugar
6 tablespoons unsalted butter, melted
Filling:
1 cup milk
1 cup granulated sugar
3 tablespoons all-purpose flour
1 tablespoon unsweetened cocoa powder
3 large eggs, separated
2 tablespoons unsalted butter
1/2 teaspoon vanilla extract
1/4 teaspoon kosher salt
Meringue:
Pinch of kosher salt
1/4 cup granulated sugar
Directions
For the crust: In a food processor, pulse the graham crackers and sugar until crumbs form. Pour in the butter and continue to pulse until the crumbs are coated. Press the mixture firmly into the bottom of a 9-inch pie plate. Set aside.
For the filling: In a small saucepan, heat the milk until hot but not simmering. To a medium saucepan, add the sugar, flour and cocoa and whisk together well. Lightly beat the egg yolks (saving the whites for the meringue) and pour into the flour mixture. Slowly add the hot milk, stirring. This will create a paste in the beginning, ensuring that the chocolate and flour blend smoothly. Place over medium heat and cook, stirring constantly, until very thick, about 5 minutes. The mixture will start to bubble sporadically; continue to stir and cook for another 2 minutes. Remove the pan from the heat and stir in the butter, vanilla and salt. Stir until the butter is completely incorporated.
Pour the filling into the crust and chill in the refrigerator, about 45 minutes.
For the meringue: Preheat the oven to 325 degrees F. With an electric mixer, beat the egg whites with the salt until stiff. With the mixer running, gradually add the sugar and beat until the whites are smooth and glossy. Spread the meringue on the pie, reaching the edges of the crust to seal in the filling. Bake until brown, 15 to 20 minutes. Cool completely before serving.
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Trisha Yearwood and Ree Drummond Bake Chocolate Pie | Trisha’s Southern Kitchen | Food Network
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@vernonradford3294
December 19, 2023 at 3:08 pm
winter marie Haines Radford ❤😂
❤❤❤❤❤❤❤❤❤❤❤❤❤
😂😂😂😂😂😂😂😂😂😂😂😂😂
@vernonradford3294
December 19, 2023 at 3:08 pm
winter marie Haines Radford ❤😂
❤❤❤❤❤❤❤❤❤❤❤❤❤
😂😂😂😂😂😂😂😂😂😂😂😂😂
@vernonradford3294
December 19, 2023 at 3:08 pm
winter marie Haines Radford ❤😂
❤❤❤❤❤❤❤❤❤❤❤❤❤
😂😂😂😂😂😂😂😂😂😂😂😂
@paulconteyoutubesucks2931
December 19, 2023 at 3:08 pm
My two favorite women ❤️ excellent cooks
@marklangren3142
December 19, 2023 at 3:08 pm
Drop Trisha now we don't need to be insultated by her other half
@josephdecosta5721
December 19, 2023 at 3:08 pm
BOTH ARE GREAT! . I LOVE CHOCOLATE CREAM PIE AND YUMMY.
@emmamolyneux216
December 19, 2023 at 3:08 pm
My 2 favourite cooks, ❤ Xx
@paulconteyoutubesucks2931
December 19, 2023 at 3:08 pm
My two favorite lady's 😍
@CJODell12
December 19, 2023 at 3:08 pm
From Season 5 Episode 9, "Blue Plate Special", which first aired on October 25, 2014.
@mikeyd946
December 19, 2023 at 3:08 pm
THIS is awesome!
@peggiegreen4420
December 19, 2023 at 3:08 pm
Was this before Trisha gained 100lbs?! Hahahaha sorry. I don't care for either one!
@m4026
December 19, 2023 at 3:08 pm
Wow, convenience to the point of ad nauseum.
@curlyswirlyislandgirly4156
December 19, 2023 at 3:08 pm
This was cringe worthy. Just like I thought. Epic
@user-ju6ir1ot6l
December 19, 2023 at 3:08 pm
Damn!! Garth Brooks really put a ring on it. Trisha Yearwood's ring could buy a house.
@andreamills2638
December 19, 2023 at 3:08 pm
Great seeing you 2 together
@beckyryan407
December 19, 2023 at 3:08 pm
You both are very special women. I make a cream corn that is easy and so good. Take 1 large bad of frozen corn, 2 sticks butter, 2 packs cream cheese, salt, pepper, 1 tbsp parsley cut small. Place all ingredients in a crackpot on high in the morning ready by dinner. Great for Thanksgiving or Christmas dinners.
@Rollwithit699
December 19, 2023 at 3:08 pm
I learned this pudding method from Erin Jeanne McDowell on Food52 YT channel (episode where Erin makes a fancy chocolate cake with a pudding filling)
She said when making a custard pudding (one with egg yolks) and using cornstarch as a thickener, there's an enzyme in egg yolk that eats up the thickener in the cornstarch when it cools, making it soupy. You must cook the pudding long enough to achieve "first boil" which destroys that egg enzyme. A few big boil bubbles in the center of the pudding should do it. A soupy pudding can be recooked and thickened with simply boiling it longer with or without a bit more diluted cornstarch.
@ltemple1962
December 19, 2023 at 3:08 pm
The pie looked delicious! Loved watching the 2 of you.
@pauldesigncomics2625
December 19, 2023 at 3:08 pm
Now we need to see Valerie and Molly Yeh bake a love cake covered with sprinkles.
@stephanieleigh378
December 19, 2023 at 3:08 pm
@foodnetwork which episode number and season is this.
@stephanieleigh378
December 19, 2023 at 3:08 pm
Episode of my dreams
@kkingmusic13
December 19, 2023 at 3:08 pm
They don’t like each other you can tell the chemistry’s off but I heard Ree was a not so likable person.
@skanawyer
December 19, 2023 at 3:08 pm
Okay. Ree's girl crush on Trisha just made my day 😍
@isabelsanchez5448
December 19, 2023 at 3:08 pm
they have the same way of cooking with sauces from jars, butter and canned food, such deliciousness , love to see them both together!!!
@allentrice1703
December 19, 2023 at 3:08 pm
I love 2 ladies from the kitchen! So Trisha Yearwood and Ree Drummond join forces for the pie and I like it! 🍫🍰
@sheilahtipton6729
December 19, 2023 at 3:08 pm
Love love love you both ok Trish what your secret?🤫
@nickiefirebaugh232
December 19, 2023 at 3:08 pm
The thing of the meringue is the smell of eggs to me is a downer.
@alexbradford2855
December 19, 2023 at 3:08 pm
I would definitely have whipped cream on the top instead of the meringue. I'm really safe with my food. No offense to anyone
@YourAsianSensation
December 19, 2023 at 3:08 pm
They're kinda awkward together lmao. I'm gonna try this though. WITHOUT the meringue.
@theradiantreddiamond2930
December 19, 2023 at 3:08 pm
The collab we need