Food
Kardea Brown’s Grilled Country-Style Pork Ribs | Delicious Miss Brown | Food Network
Kardea cooks up her Grilled Country-Style Pork Ribs in a cola glaze, giving this dish a delicious, tangy flavor that melts in your mouth!
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Kardea Brown shares down-home, Southern recipes from her South Carolina kitchen. The cook and caterer was born and raised on the sea islands of Charleston, the heart of all Southern cooking, and learned to cook in her grandmother’s kitchen. These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.
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Grilled Country-Style Pork Ribs
RECIPE COURTESY OF KARDEA BROWN
Level: Easy
Total: 4 hr 30 min (includes marinating time)
Active: 20 min
Yield: 4 servings
Ingredients
Two 12-ounce cans cola
1 cup low-sodium soy sauce
2 tablespoons light brown sugar
2 tablespoons red wine vinegar
2 tablespoons Worcestershire sauce
2 cloves garlic, minced
1 1/2 pounds country-style pork ribs
1 tablespoon cornstarch
Oil, for the grill pan
Kosher salt and freshly ground black pepper
Directions
Special equipment: a grill pan
Combine the cola, soy sauce, brown sugar, vinegar, Worcestershire sauce and garlic in a bowl. Set aside and reserve 1 cup of the marinade. Add the ribs to a shallow dish or large zip-top plastic bag. Pour the remaining marinade over the ribs, turning to coat. Cover or seal and refrigerate for at least 4 hours and up to overnight.
Remove the ribs from the marinade. Pour the reserved cup marinade into a small saucepan. Whisk in the cornstarch. Bring to a boil and simmer until thickened, about 2 minutes.
Heat an oiled grill pan over medium-high heat. Sprinkle the ribs with salt and pepper. Grill the ribs, turning occasionally, until a thermometer inserted in the thickest portion registers 145 degrees F, 12 to 15 minutes.
Remove from the grill pan and brush with the thickened marinade before serving.
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Kardea Brown’s Grilled Country-Style Pork Ribs | Delicious Miss Brown | Food Network
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@jensonwilliams3373
December 20, 2023 at 8:42 am
so straight from the fridge and on the grill? come on man!
@mrshopjulius5840
December 20, 2023 at 8:42 am
Racist video got a black woman cooking ribs.
@allentrice1547
December 20, 2023 at 8:42 am
Looks good and delicious for Miss Kardea Brown!
@AfterCovidthefoodchannnel
December 20, 2023 at 8:42 am
Looks delicious 🦇
@genepatrick4232
December 20, 2023 at 8:42 am
Yummy 😋🤤 Yum Yum.
@FaytLinegod
December 20, 2023 at 8:42 am
Oh, LORD–those look fantastic…
@user-nm7qj4os1u
December 20, 2023 at 8:42 am
🙏👌👌👍👍👏👉
@tinaetheridge4442
December 20, 2023 at 8:42 am
Country style ribs is all I get. Gotta have meat on the bones.
@tinaetheridge4442
December 20, 2023 at 8:42 am
I'm still cooking those yams I love them. I think I'll fix them from Thanksgiving and Christmas.
@jimt6589
December 20, 2023 at 8:42 am
Yeah
@matthewwhittington-jk9ep
December 20, 2023 at 8:42 am
Its delicious country 🎶 style pork ribs.
@EpicAwesomeLazy
December 20, 2023 at 8:42 am
THIS IS LOOKS SO DELICIOUS!!! I WANT EAT IT ALL!!
@nataliemscrzysxycoolharris
December 20, 2023 at 8:42 am
Yeah I’m with that.
@thehardertheyfall2702
December 20, 2023 at 8:42 am
Your getting way too Big Food network needs to tell you to lose atleast 100 pounds, that's not healthy
@jw77019
December 20, 2023 at 8:42 am
So patronizing to the AA community.
@noldi-fg7bo
December 20, 2023 at 8:42 am
O dear! Too much sugar. Sugar kills! Pew
@JonDoe-wo3ec
December 20, 2023 at 8:42 am
How about beef ribs ?i would love to see .those ribs look like they have some lean meat nice
@aquaticlife9251
December 20, 2023 at 8:42 am
Cola & soy sauce? Someone's been hang'n with some asians. I understand.
@stevelogan5475
December 20, 2023 at 8:42 am
Ma'am , great recipe & I usually make mine on the smoker , but inside I'll use your ingredients plus I found a great hickory liquid smoke brand, potent , only need a couple of drops in the marinade. Corn on the cob & green beans on the side with hot water cornbread, I'm set
@maxineadderley5378
December 20, 2023 at 8:42 am
The road to bad health taste really good 😳
@jimmyhicks572
December 20, 2023 at 8:42 am
Most of the time I pass on pork. This would be an exception!
@jx9936
December 20, 2023 at 8:42 am
Kardea is the undisputed Queen of Southern cooking and we're not complaining indeed!!
@gerrybowbia9270
December 20, 2023 at 8:42 am
Love watching you ❤love you new home also the one you had before. Your absolutely beautiful and a delight ❤always want to follow you 🥳