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Bobby Flay’s German Potato Salad | Boy Meets Grill | Food Network

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Just say no to mayo and try Bobby’s vinegar-dressed German potato salad!
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Chef Bobby Flay adds a new twist to grilling on Boy Meets Grill. He visits his favorite New York spots to collect ingredients, inspiration and the occasional friend to help complete an alfresco feast in an urban rooftop setting. While grilling everything from lobsters to dessert, Bobby will show you how to entertain in style when cooking outdoors.

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German Potato Salad
RECIPE COURTESY OF BOBBY FLAY
Level: Easy
Total: 35 min
Prep: 15 min
Cook: 20 min
Yield: 8 servings

Ingredients

3 pounds new potatoes
1 yellow onion, quartered
1/2 pound bacon, diced
1 large red onion, diced
3/4 cup cider vinegar
1 tablespoon Dijon mustard
1/4 cup canola oil or olive oil
Salt and freshly ground pepper
8 green onions, thinly sliced
1/4 cup chopped fresh parsley leaves

Directions

Preheat the grill to high. Place potatoes in a large pot with the yellow onion and cover with cold water. Cook, on the grates of the grill, or on a burner, until tender. Drain, discard the onion, and cut the potatoes into cubes when cool enough to handle. Place the potatoes in a large bowl and cover to keep warm.

Place a large saute pan on the grates of the grill. Add the bacon and cook until crisp. Remove the bacon with a slotted spoon and drain on a paper towel-lined plate. Add the red onion to the rendered bacon fat and cook until soft, about 3 to 4 minutes. Carefully add the vinegar and mustard and cook for 2 more minutes. Whisk in the oil and season, to taste, with salt and pepper. Add the hot dressing to the potatoes and toss gently to coat. Fold in the green onions and parsley. Season again with salt and pepper, to taste.

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Bobby Flay’s German Potato Salad | Boy Meets Grill | Food Network


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48 Comments

  1. @gabrielakovacic5464

    December 21, 2023 at 10:56 pm

    That loud music I don’t know what that is all about but that’s not gonna make your potato salad taste better

  2. @fackinmidgietook6953

    December 21, 2023 at 10:56 pm

    i was hoping the little redhead would help out

  3. @derekboardman9995

    December 21, 2023 at 10:56 pm

    Bobby needs to go watch Chef John's recipe.

  4. @claudiachiuaru6313

    December 21, 2023 at 10:56 pm

    That’s not German potato salad recipe. He doesn’t know what he’s talking about plus why so much oil. The ingredients float in olive oil. Beside that, No one (absolutely no one) in Europe eats the potatoes with the skin on because it’s disgusting 🤮

  5. @johnschlutz8644

    December 21, 2023 at 10:56 pm

    The iron chef comes through again…

  6. @randolphpinkle4482

    December 21, 2023 at 10:56 pm

    I'm really sick of this style of aggressive cooking program. Dude, just chill out. You're not on the line and you don't know more about cooking than everyone else. Just show us the recipe and stop the nonsense.

  7. @geemann8021

    December 21, 2023 at 10:56 pm

    Opps, forgo the Vinegar?

  8. @chickie5249

    December 21, 2023 at 10:56 pm

    I do not burn my bacon. Your heat is turned up too high. I always get my potatoes room temperature before dressing them. I find that tasting a little potato under the dressing is a good thing.

  9. @mikejfpv9841

    December 21, 2023 at 10:56 pm

    I cant afford bacon since 2020

  10. @bubiscool

    December 21, 2023 at 10:56 pm

    AWFUL LOOKING

  11. @user-fg4zz8be1t

    December 21, 2023 at 10:56 pm

    What is that…? never going to Germany

  12. @freddymclain

    December 21, 2023 at 10:56 pm

    I've learned this…don't boil the potatoes. Grill or bake them. Unlock those sugars!

  13. @kareng3847

    December 21, 2023 at 10:56 pm

    Not traditional German potato salad

  14. @mightyroy2064

    December 21, 2023 at 10:56 pm

    Bobby flay claim to fame
    80% cool name
    20% talented cook

  15. @superrugby2

    December 21, 2023 at 10:56 pm

    Good lord that music is terrible

  16. @toddfraisure1747

    December 21, 2023 at 10:56 pm

    You're excellent at making it look like I can do it too.

  17. @CookingwithP.S.kitchen

    December 21, 2023 at 10:56 pm

    https://youtu.be/wefqgl9yvxA Potato Salad😋

  18. @seb0rn739

    December 21, 2023 at 10:56 pm

    While I'm sure that it tastes great. This is definitely not "the typical" German potato salad.
    If you want to see a real German potato salad take a look at this: https://youtu.be/Qp7JOgvmc0E

  19. @drleo6409

    December 21, 2023 at 10:56 pm

    Do Whaaaat.?

  20. @williamoleschoolarendt7016

    December 21, 2023 at 10:56 pm

    This is not the German potato salad that my great great grandfather passed down to the family! The olive oil and vinegar and the onion and greens are the only original items! I'm a born and raised Louisiana man who has a German last name but I'm mostly Cajun and Indian! We keep our recipes in family and my potato salad is from before the 1800s! Your recipe looks good but I think mine is better and original! Peace out have a nice day!

  21. @freddymclain

    December 21, 2023 at 10:56 pm

    the man! i looked at other recipes- i'm going with Bobby's. Music doesn't really enhance the visual though. We need Oscar Peterson's piano, or maybe a Weather Report CD ('Heavy Weather' would be appropriate) electric guitar with distortion is cheezy against Bobby's classy demonstration.

  22. @oldsteamguy

    December 21, 2023 at 10:56 pm

    the camera work on this video makes me seasick

  23. @logik316

    December 21, 2023 at 10:56 pm

    I think the olive oil is a tad overkill, considering you already have all that bacon grease in there.

  24. @my2trinkets

    December 21, 2023 at 10:56 pm

    I am type 2 diabetic, I have to eat low carb. But I love German food! Do you think I could make this with radishes in place of the potatoes? I make a faux Northern German potato salad that we enjoy. The mouth feel is close enough that it satisfies the brain and tastebuds .

  25. @prestonclarke727

    December 21, 2023 at 10:56 pm

    Try taking a 1/8 of mushrooms and watch this at 1.25x speed… I can’t explain

  26. @elfiepapini4470

    December 21, 2023 at 10:56 pm

    Hey Bobby you forgot the pickle juice, pickles, beef/Chicken broth. and some thinly sliced radishes, southern German no Mayo! And it needs to rest for about 3 hrs, or over night! Yours looks to mushy

  27. @samuelpagan1686

    December 21, 2023 at 10:56 pm

    Love it.👍👍

  28. @chee6060

    December 21, 2023 at 10:56 pm

    NOT Real German potato Salad

  29. @sirjhonson8218

    December 21, 2023 at 10:56 pm

    You have to save all the little burnt crispy`s that stay in the bottom of the pan . I make that same one with green onion tops in it.

  30. @ivanwillard6818

    December 21, 2023 at 10:56 pm

    Hmm. Better then bacon? Avocados 🥑, bananas🍌 peanut 🥜 butter 🧈 blueberries, strawberries 🍓, goji berries 🍒 beet burgers 🍔 neatloaf and so much more

  31. @a.humphries8678

    December 21, 2023 at 10:56 pm

    Think i might use lemon juice instead of vinegar. Leeks would be good too.

  32. @kimjohnson8589

    December 21, 2023 at 10:56 pm

    Yum. But I like it cold.

  33. @Ggroundup315

    December 21, 2023 at 10:56 pm

    🤦🤦🤦What is that😂 might as well throw that on the stove! The Potato Origins are the Americas/ South America- Andes. We don't disrespect potatoes like that

  34. @equalizerjane

    December 21, 2023 at 10:56 pm

    Never ever have I seen it made this way and have been eating and making German potato salad my whole life 🙄

  35. @my_style1956

    December 21, 2023 at 10:56 pm

    Im sorry to say that but its not even close to a real german potato Salad. Please try again the right way

  36. @passiveagressive4983

    December 21, 2023 at 10:56 pm

    This video is so achingly hip😂😂🤯

  37. @LosBuffaloKing

    December 21, 2023 at 10:56 pm

    I like how terrible the camera work is and how he accidentally over cooked his potatoes so they fell apart. The thumb nail is why I clicked and it isn't even the dish he made.

  38. @banksta3

    December 21, 2023 at 10:56 pm

    I've made this or a version of this probably 10 times since I saw the original video all those years ago. It often overshadows any grilled meats it's accompanying. The one with the best reviews pretty much follows this, but I add honey to the mustard.

  39. @jocko500

    December 21, 2023 at 10:56 pm

    going to make this for a pot luck this Sunday

  40. @katjabloom1826

    December 21, 2023 at 10:56 pm

    this is archaic

  41. @vitoscatigno4207

    December 21, 2023 at 10:56 pm

    Those are a little overcooked for me! They look OK for mashed potatoes!

  42. @Rabascan

    December 21, 2023 at 10:56 pm

    That might be a yummy potato salad, but it's as German as Sushi.

  43. @ryanmarshall6692

    December 21, 2023 at 10:56 pm

    This is not German potato salad

  44. @pattiwhite9575

    December 21, 2023 at 10:56 pm

    I like that no sugar was added. But scallions? And so many??

  45. @Gigi-rg7xy

    December 21, 2023 at 10:56 pm

    Germans don’t use olive oil for their potato salads. They use sunflower 🌻 oil. Still good recipe 👍

  46. @johnmiller9219

    December 21, 2023 at 10:56 pm

    1:25 you should never do that, you're getting disposal water on your food..

  47. @allahusnackbar8173

    December 21, 2023 at 10:56 pm

    As a german guy, i need to admire, this is not german in any way! 🤢

  48. @Diemerstein

    December 21, 2023 at 10:56 pm

    Well, it's not a German potato salad, but I'm quite sure it's delicious, I will give this one a try.
    Btw, the first clue is, we don't leave the potato skin on, we peel them off.

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