Guy Fieri Goes DEEP on 72-Hour Short Rib Pho in Canada | Diners, Drive-Ins and Dives | Food Network

Guy visits a Vietnamese noodle bar in Calgary that is dishing out scratch-made savory street food. Best known for their sous-vide short rib pho, Guy says he could “chug” this ridiculously tasty dish.
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Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!

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Guy Fieri Goes DEEP on 72-Hour Short Rib Pho in Canada | Diners, Drive-Ins and Dives | Food Network


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