From An Abandoned Gas Station to a Taco Hotspot 🌮🔥 | Diners, Drive-Ins and Dives | Food Network

Guy Fieri stops by Bob’s Taco Station in Rosenberg, TX, a former abandoned gas station turned local favorite that started out serving flavored snow balls before expanding into tacos made from beloved family recipes.
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Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!

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Visit Bob’s Tacos Station: https://bobstacos.com
Follow them: https://www.facebook.com/bobstacostation

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From An Abandoned Gas Station to a Taco Hotspot 🌮🔥 | Diners, Drive-Ins and Dives | Food Network


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