Food
Michael Voltaggio Reveals His Best Egg Secrets | Bobby’s Triple Threat | Food Network
Michael Voltaggio’s low-and-slow method of cooking eggs makes them look as perfect as an egg emoji! 🍳 (Plus, his crepe-thin omelet can be used in SO many ways!)
#BobbysTripleThreat #BobbyFlay #FoodNetwork #MichaelVoltaggio #Omelet
Watch Michael on #BobbysTripleThreat Tuesdays at 8|7c and stream on HBO Max: https://foodtv.com/StreamOnHBOMaxYT!
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Get the Crêpe Omelettes recipe ▶ https://foodtv.com/47CBlv5
Get the Emoji Egg recipe ▶ https://foodtv.com/45Fb9hP
Culinary icon Bobby Flay has created the toughest culinary competition yet! To win, one highly skilled chef takes on Bobby’s three culinary Titans — Brooke Williamson, Ayesha Nurdjaja and Michael Voltaggio. The chef competes against a different Titan in three head-to-head cooking rounds featuring surprise ingredients. If the competitor can beat the Titans’ combined score, they’ll walk away with $25,000.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Crêpe Omelettes
Recipe courtesy of Michael Voltaggio
Level: Easy
Total: 10 min
Active: 5 min
Yield: 2 to 3 omelettes
Ingredients
3 large eggs
1 large egg yolk
2 ounces (1/4 cup) heavy cream
Salt
Olive oil nonstick spray
Directions
Whisk the eggs, yolk and cream together but do not incorporate air. Allow to rest for 5 minutes. Season with salt or desired seasoning.
Heat a large nonstick skillet (12 to 14 inches) over low heat. Spray the pan with olive oil nonstick spray. Ladle enough of the egg mixture into the skillet and swirl the pan to coat it with the egg in a thin layer. Cover with a lid and cook like a crêpe until it sets, about 2 minutes. Add the desired filling and fold like an omelette or remove from the pan and cool to cut into desired shapes. Repeat with the remaining egg mixture.
Copyright 2025 Television Food Network, G.P. All rights reserved.
Emoji Egg
Recipe courtesy of Michael Voltaggio
Level: Easy
Total: 5 min
Active: 5 min
Yield: 1 egg
Ingredients
Nonstick olive oil spray
1 large egg
Directions
Spray a small nonstick pan with nonstick spray. Crack the egg into the pan. Place over low heat, barely on. Allow the egg to cook until the white is completely shiny and set; this will take up to 4 to 5 minutes. The egg will be pliable and perfectly cooked as if it’s a rubber egg toy.
Copyright 2025 Television Food Network, G.P. All rights reserved.
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Michael Voltaggio Reveals His Best Egg Secrets | Bobby’s Triple Threat | Food Network
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We’ve got flavorful recipes for every stage of your Thanksgiving feast: appetizers, the main meal, sides, dessert and more! What will you be cooking up this year?
#FoodNetwork #Thanksgiving #ThanksgivingDinner
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Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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Food Network Chefs’ Ultimate Thanksgiving Menu
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@chefdaniellesepsy takes everything you love about a classic PB&J and turns it into the ultimate cinnamon bun 🥜🍓 Soft, plush buns are filled with peanut butter and jelly, then topped with a light and airy marshmallow cream cheese frosting for the perfect sticky, gooey finish.
Get the recipe:
▶ PB&J Cinnamon Buns with Marshmallow Cream Cheese Frosting: https://foodtv.com/3VjdEUz
00:00 – Intro
00:42 – Make the cinnamon bun dough
04:27 – Prep the PB&J filling
05:22 – Roll out the dough
06:18 – Spread the filling
07:12 – Roll out the cinnamon buns
08:48 – Let the buns rise
09:20 – Bake the buns
09:44 – Make the marshmallow cream cheese frosting
10:44 – Rotate, then remove buns from oven
11:20 – Slather buns in frosting
11:52 – Add toppings
12:35 – Serve
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📚 Get Danielle’s cookbook, The Scone Queen Bakes: https://foodtv.com/4wRMqkL
👩🏻🍳 Check out her bakery: https://foodtv.com/3UmneW0
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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#BestBakeEver #DanielleSepsy #FoodNetwork #Baking #BakingTok #PeanutButter #Jelly #CinnamonBuns #TheHungryGnome
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Get ready for Thanksgiving with a feast of holiday favorites! Unwrap the stories behind deep-fried turkey, roasted turkey gravy, with classic side dishes like stuffing, biscuits and pecan pies.
#Unwrapped #FoodNetwork #Thanksgiving
Watch more #Unwrapped throwbacks: https://foodtv.com/3t9NCEO
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Unwrapped uncovers behind-the-scenes details on classic American food, from peanut butter and chocolate syrup to French fries and bubblegum. Join host Marc Summers as he explores the test kitchens and the secrets behind lunch box treats, soda pop, movie candy, and more. Unwrapped is the show for everyone who’s ever worn a pair of wax lips!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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How Your Favorite Thanksgiving Dishes Are Made! 🍗🍁 Unwrapped | Food Network
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Get ready for Thanksgiving with main dish recipes for your holiday feast, from Ree Drummond’s make-ahead turkey and Ina Garten’s herb-marinated pork tenderloins to Molly Yeh’s orange marmalade glazed ham and more!
#FallMainRecipes #FoodNetwork #StreamOnHBOMax: https://foodtv.com/StreamOnHBOMaxYT
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
0:00 – Intro
0:06 – Ree Drummond’s Make-Ahead Thanksgiving Turkey
3:12 – Jeff Mauro’s Roasted Turkey and Root Vegetables
8:05 – Guy Fieri’s Spice Rubbed Grilled Duck Breast
10:24 – Ina Garten’s Famous Herb-Marinated Pork Tenderloins
13:42 – Kardea Brown’s Scalloped Potato-Stuffed Chicken
16:42 – Jeff Mauro’s Stuffed Beef Tenderloin
23:30 – Alex Guarnaschelli’s Whole Roasted Chicken
30:13 – Guy Fieri’s Turkey Leg Confit with Shallots and Thyme
34:57 – Molly Yeh’s Orange Marmalade Glazed Ham
39:57 – Geoffrey Zakarian’s 5-Star Prosciutto-Wrapped Pork Loin
46:29 – Ree Drummond’s Thanksgiving Turkey Roulade
Get the Recipes:
Ree Drummond’s Make-Ahead Thanksgiving Turkey – https://foodtv.com/3bXKAb8
Jeff Mauro’s Roasted Turkey and Root Vegetables – https://foodtv.com/3Dt936E
Guy Fieri’s Spice Rubbed Grilled Duck Breast – https://foodtv.com/3Qhcp30
Ina Garten’s Famous Herb-Marinated Pork Tenderloins – https://foodtv.com/35N3bD7
Kardea Brown’s Scalloped Potato-Stuffed Chicken – https://foodtv.com/42xsxkl
Jeff Mauro’s Stuffed Beef Tenderloin – https://foodtv.com/3IMbxNX
Alex Guarnaschelli’s Whole Roasted Chicken – https://foodtv.com/3eaCb5H
Guy Fieri’s Turkey Leg Confit with Shallots and Thyme – https://foodtv.com/3FVjPCQ
Molly Yeh’s Orange Marmalade Glazed Ham – https://foodtv.com/3o7VBvS
Geoffrey Zakarian’s 5-Star Prosciutto-Wrapped Pork Loin – https://foodtv.com/3tdI7pc
Ree Drummond’s Thanksgiving Turkey Roulade – https://foodtv.com/3ZPHKNd
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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Food Network Chefs’ Top Thanksgiving Main Dish Recipe Videos 🍗🍂
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Food
Guy Fieri Tries Thanksgiving Done the Big Easy Way 🔥 Diners, Drive-Ins and Dives | Food Network
Guy Fieri heads to Sammy’s Food Service & Deli in New Orleans, where they serve up seafood mirliton soup alongside a traditional Thanksgiving feast featuring turkey, cranberries and oyster dressing.
Watch #DDD, Fridays at 9|8c!
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Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
Visit Sammy’s Food Services & Deli: https://sammysfood.com
Follow them: https://www.instagram.com/sammysfoodservice
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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Guy Fieri Tries Thanksgiving Done the Big Easy Way 🔥 Diners, Drive-Ins and Dives | Food Network
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