Chefs go head-to-head to create amazing dishes. In the appetizer round, they get a leg up on the competition with smoked turkey leg and ramen dishes,...
Chopped judges Amanda, Marc and Marcus cook with goat leg and hummus. #Chopped Tuesdays @ 10|9c Subscribe to our channel to fill up on the latest...
In this Halloween episode, our chefs must fight the scariest and create ghoulish delicious meals, with assorted ingredients that include canned pumpkin, malted chocolate balls, pie...
What’s better than an Italian sandwich? An Italian sandwich that feeds a crowd! This is a fun take on everything Kardea loves about a classic Italian...
Chefs are challenged to whip up three delicious dishes using a quirky mix of ingredients such as cheese curls, dragon fruit, salt, champagne, cake flour, wild...
Judges Marcus Samuelsson, Amanda Freitag and Scott Conant take on the entree basket from the Oodles of Noodles episode. Subscribe ► http://foodtv.com/YouTube No longer simply watching...
Chefs must create the perfect meals in every round, utilizing a range of ingredients like smoked kippers, water chestnuts, lemon-lime soda, caperberries, chocolate-hazelnut spread, elk tenderloin...
In this episode, 4 chefs face each other in 3 round challenge of meals, an appetizer, entree and dessert. Each round requires them to use all...
In the kitchen, four chefs battle it out to craft the finest three-course meal using specific ingredients such as dandelion greens, catfish, ginger beer, alligator tenderloin...
In a three-round competition, chefs showcase their creativity using a diverse range of ingredients, including wonton skins, Rocky Mountain oysters, baby beets, coffee liqueur, peanut butter...
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