Food
Pesto Lasagna Rolls | Food Network
Now this is how we (lasagna) roll 🌀
Get the recipe ▶ https://foodtv.com/3HSHhzj
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Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Pesto Lasagna Rolls
RECIPE COURTESY OF FOOD NETWORK KITCHEN
Level: Easy
Total: 1 hr 20 min
Active: 1 hr
Yield: 6 to 8 servings
Ingredients
Kosher salt and freshly ground black pepper
12 lasagna noodles
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
1 1/2 cups whole milk
1 large egg
2 cups whole milk ricotta
One 10-ounce package frozen chopped spinach, thawed and squeezed dry
2 1/2 cups shredded mozzarella
3/4 cup grated Parmesan
1 cup store-bought pesto
1 tablespoon extra-virgin olive oil
Crushed red pepper flakes, optional
Directions
Position an oven rack to the middle position and preheat the oven to 425 degrees F.
Bring a large pot of salted water to a boil. Cook the lasagna noodles 1 minute longer than the package directions for al dente. The pasta should be tender enough that it will roll without cracking. Drain well and rinse with cold water. Lay in a single layer on a baking sheet.
Meanwhile, melt the butter in a medium saucepan over medium heat. Add the flour and cook, stirring, until lightly toasted, about 2 minutes. Whisk in the milk, a large pinch of salt and a few grinds of pepper. Cook, stirring frequently, until the sauce thickens and is the consistency of a thin gravy, 6 to 8 minutes. Allow the bechamel sauce to cool slightly.
Beat the egg in a large bowl and then stir in the ricotta, spinach, 1 1/2 cups of the mozzarella cheese, 1/2 cup of the Parmesan, 1/2 cup of the pesto, a large pinch of salt and a few grinds of pepper. Stir the remaining 1/2 cup pesto into the slightly cooled bechamel sauce.
Brush a 13- by 9- inch baking dish with oil. Spread 1/4 cup of the pesto-bechamel sauce on to the bottom of the dish.
Lay half of the cooked lasagna noodles on a clean work surface and spread 1/3 cup of the ricotta mixture evenly over each. Starting with a short end, roll each noodle up. As you make the rolls, transfer them to the prepared baking dish seam-side down. Repeat with the remaining noodles and ricotta mixture. Spoon the remaining pesto-bechamel sauce over the lasagna rolls and sprinkle with the remaining 1 cup mozzarella and 1/4 cup Parmesan. Cover with foil and bake until the rolls are heated through and the sauce is bubbling, about 20 minutes. Remove the foil and bake until the cheese is browned on top, about 10 minutes. Sprinkle with crushed red pepper, if using, and let stand for 5 minutes before serving.
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#PestoLasagnaRolls #FoodNetwork
Pesto Lasagna Rolls | Food Network
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Food
Ina Garten Interviews Stephen and Evie Colbert | Be My Guest with Ina Garten | Food Network
The talk show host, comedian, writer and producer Stephen Colbert and producer Evie McGee-Colbert visit Ina Garten for a wonderful day at the barn. Ina invites them in to talk about live TV make-or-break moments, Stephen’s toughest interviews and the highs and lows of writing a cookbook with your spouse.
#InaGarten #BeMyGuest #FoodNetwork #StephenColbert
Watch #BeMyGuest, Sundays at 12|11c and #StreamOnMax: https://foodtv.com/StreamOnMaxYT!
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Ina Garten welcomes old and new friends into her home for good food, great conversation and lots of fun. Ina prepares delicious treats for her guests, and they share their amazing life stories, along with some of their own signature dishes.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: https://www.foodnetwork.com
▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
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▶ TWITTER: https://twitter.com/FoodNetwork
Ina Garten Interviews Stephen and Evie Colbert | Be My Guest with Ina Garten | Food Network
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Food
Top Chicken Dishes on #DDD with Guy Fieri | Diners, Drive-Ins, and Dives | Food Network
Check out Guy’s top chicken restaurant visits featuring yam fried chicken, nacho cheese chip-coated chicken, texas chicken hash and other tasty dishes. #FoodNetwork #GuyFieri #Food #Chicken
Watch #DDD, Fridays at 9|8c and #StreamOnMax: https://foodtv.com/StreamOnMaxYT
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
0:00 – Intro
0:06 – Chicken Gizzards
3:48 – Curry Fried Chicken Platter
6:31 – Funky Chicken Pizza
09:09 – Chicken Pot Pie
12:21 – Chicken and Dumplings
15:02 – Chicken and Biscuit Sandwich
17:44 – Smoked Chicken Salad Sandwich
20:09 – Fried Chicken Smashed Potato
22:07 – Chicken and Dumplings
25:05 – Whole Fried Chicken
26:49 – Smoked Chicken Wings
29:12 – Smoked Chicken Wing Nachos
31:08 – Nacho Cheese Chip-Coated Chicken
33:55 – Confused Cousin Chicken Sandwich
37:28 – Fried Chicken
40:21 – Texas Chicken Hash
41:56 – Chicken Tikka Masala
44:48 – Ginger Fried Chicken
46:45 – Garlic Fried Chicken
50:16 – Yam Fried Chicken
Visit the Spots:
Joe’s Gizzard City – https://www.gizzardcity.com
Curry Fried Chicken – https://www.curryfriedchickenutah.com
Pinky G’s Pizzeria – https://pinkygs.com
Sidewinders – https://www.sidewinderstavern.com/location/sidewinders-jackson-hole-wyoming
Arnold’s Country Kitchen – https://www.arnoldscountrykitchen.com
Rowley Farmhouse Ales – https://rowleyfarmhouse.com
Locale BBQ Post – https://www.facebook.com/localebbqpost
Herbie’s Bar & Chowder House – https://herbiesbar.com
Jimmy’s Down the Street – https://jimmysdownthestreet.com
Uncle Lou’s – https://www.unclelousfriedchicken.com
Smokey D’s – https://smokeydsbbq.com
Carolina Kitchen & Barbecue Co. – https://carolinakitchenbbq.com
Fully Belly Deli – https://eatfullbellydeli.com
Waffles and Whatnot – https://www.wafflesandwhatnot.com
Eischen’s Bar – https://eischensbar.com
Lankford Grocery & Market – https://midtown.lankfordsburgers.com
Tandoori Oven – https://tandooriovenlogan.com/index.html
Hardena – https://hardenapa.com
Pyrenees Cafe – https://thepyreneescafe.com
Florence’s Restaurant – https://theflorencesrestaurant.com
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: https://www.foodnetwork.com
▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
▶ TWITTER: https://twitter.com/FoodNetwork
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Top Chicken Dishes on #DDD with Guy Fieri | Diners, Drive-Ins, and Dives | Food Network https://youtu.be/a8vXm6R-tKc
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Food
Beat Bobby Flay: Chicken Curry Challenge | Full Episode Recap | S2 E12 | Food Network
Chefs Palak Patel and Daniel Holzman compete in a fresh Atlantic cod dish round. In the final round, Bobby and the winner will have a chicken curry showdown!
Watch more #BeatBobbyFlay on #StreamOnMax: https://foodtv.com/StreamOnMaxYT
#BobbyFlay #FoodNetwork
Subscribe to Food Network ▶ http://foodtv.com/YouTube
To Beat Bobby Flay, you’re going to have to get to him first! In this competition series, two talented chefs go head-to-head for the chance to put their culinary skills to the test against Bobby Flay. The winner moves on to the ultimate battle — facing off against Bobby Flay — but not without an advantage: our challenger chooses the dish they will both be judged on. Can Bobby come up with the winning dish with no time to prepare? In this competition, the challenger may get to call the dish, but it’s anyone’s game.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: https://www.foodnetwork.com
▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
▶ TWITTER: https://twitter.com/FoodNetwork
▶ TIKTOK: https://www.tiktok.com/@foodnetwork
Beat Bobby Flay: Chicken Curry Challenge | Full Episode Recap | S2 E12 | Food Network https://youtu.be/er-uJcBVx1A
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Food
Food Network Chefs’ Top Soups, Stews, Chowders & Chilis | Food Network
This list of soups, stews, chili and chowder recipes is perfect for a cold day. From Katie Lee Biegel’s classic easy beef chili to Ina Garten’s lobster corn chowder and more. #SoupRecipes #StewRecipes #ChiliRecipes #Football #FoodNetwork
Stream more Food Network shows on #StreamOnMax: https://foodtv.com/StreamOnMaxYT
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
0:00 – Intro
0:05 – Alex Guarnaschelli’s Beef Stew with Rice Pilaf
3:05 – Anne Burrell’s Chicken Noodle Soup
7:21 – Jeff Mauro’s Ultimate Steak Chili
18:15 – Ree Drummond’s Corn and Cheese Chowder
20:50 – Ina Garten’s Lentil Vegetable Soup
24:20 – Molly Yeh’s Beef Stew with Fluffy Pitas
28:21 – Ree Drummond’s Speedy Hamburger Soup
31:12 – Guy Fieri’s Gumbo
35:30 – Katie Lee Biegel’s Classic Easy Beef Chili
40:55 – Ree Drummond’s Lasagna Soup
58:32 – Alex Guarnaschelli’s Slow-Cooker Chili
01:04:11 – Ree Drummond’s Hearty Short Rib Stew
01:08:29 – Ree Drummond’s Multi-Cooker Corn and Green Chile Chowder
01:11:24 – Guy Fieri’s Texas Chili
01:15:04 – Ree Drummond’s Taco Soup
01:19:17 – Kardea Brown’s West African Peanut Stew
01:24:05 – Ree Drummond’s Slow-Cooker White Chicken Chili
01:29:24 – Ina Garten’s Wild Mushroom Soup
01:33:27 – Ree Drummond’s Chipotle Chicken Chili
01:36:23 – Ina Garten’s Split Pea Soup
01:39:36 – Guy Fieri’s Dragon’s Breath Chili with French Fries
01:43:16 – Kardea Brown’s Gullah Gumbo
01:51:01 – Ina Garten’s 5-Star Chicken Chili
02:02:04 – Alex Guarnaschelli’s Charred Tomato Soup
02:05:06 – Ina Garten’s Lobster Corn Chowder
02:09:14 – Ree Drummond’s Simple, Perfect Chili
02:11:34 – Guy Fieri’s Fully Loaded Potato Soup
02:14:22 – Ree Drummond’s 5-Star Beef Stew with Vegetables
02:18:23 – Ina Garten’s East Hampton Clam Chowder
Get the recipes:
Alex Guarnaschelli’s Beef Stew with Rice Pilaf – https://foodtv.com/38I4itg
Anne Burrell’s Chicken Noodle Soup – https://foodtv.com/321RMRX
Jeff Mauro’s Ultimate Steak Chili – https://foodtv.com/3NTEA6B
Ree Drummond’s Corn and Cheese Chowder – https://foodtv.com/2Zg3jGS
Ina Garten’s Lentil Vegetable Soup – https://foodtv.com/3RTkNFh
Molly Yeh’s Beef Stew with Fluffy Pitas – https://foodtv.com/41sAPKY
Ree Drummond’s Speedy Hamburger Soup – https://foodtv.com/3QOYGkl
Guy Fieri’s Gumbo – https://foodtv.com/48LXfsn
Katie Lee Biegel’s Classic Easy Beef Chili – https://foodtv.com/3V5TdYE
Ree Drummond’s Lasagna Soup – https://foodtv.com/3R5Voqi
Alex Guarnaschelli’s Slow-Cooker Chili – https://foodtv.com/3kKHY4z
Ree Drummond’s Hearty Short Rib Stew – http://foodtv.com/3kkTq5Q
Ree Drummond’s Multi-Cooker Corn and Green Chile Chowder – https://foodtv.com/3wTniko
Guy Fieri’s Texas Chili – https://foodtv.com/3zWZWtF
Ree Drummond’s Taco Soup – https://foodtv.com/2TCqEBa
Kardea Brown’s West African Peanut Stew – https://foodtv.com/3K92oim
Ree Drummond’s Slow-Cooker White Chicken Chili – https://foodtv.com/3NbRIn4
Ina Garten’s Wild Mushroom Soup – https://foodtv.com/2TAyxHw
Ree Drummond’s Chipotle Chicken Chili – https://foodtv.com/3YwA0hh
Ina Garten’s Split Pea Soup – https://foodtv.com/2HQ5RYa
Guy Fieri’s Dragon’s Breath Chili with French Fries – https://foodtv.com/2JqjkqN
Kardea Brown’s Gullah Gumbo – https://foodtv.com/3GHqmAD
Ina Garten’s 5-Star Chicken Chili – https://foodtv.com/3ejzjlO
Alex Guarnaschelli’s Charred Tomato Soup – https://foodtv.com/2HTjuGo
Ree Drummond’s Slow-Cooker Sunday Stew – https://foodtv.com/4bdEpgm
Ina Garten’s Lobster Corn Chowder – https://foodtv.com/2GGv0og
Ree Drummond’s Simple, Perfect Chili – https://foodtv.com/37Y6Pga
Guy Fieri’s Fully Loaded Potato Soup – https://foodtv.com/34YXQJC
Ree Drummond’s 5-Star Beef Stew with Vegetables – https://foodtv.com/38pfWqB
Ina Garten’s East Hampton Clam Chowder – https://foodtv.com/30yBZWM
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: https://www.foodnetwork.com
▶ STREAM ON MAX: https://foodtv.com/StreamOnMaxYT
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
▶ TWITTER: https://twitter.com/FoodNetwork
▶ TIKTOK: https://www.tiktok.com/@foodnetwork
Food Network Chefs’ Top Soups, Stews, Chilis & Chowders | Food Network https://youtu.be/eddOUH29xTA
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Food
Chocolate Wacky Cake | Food Network
Y’all were right about Chocolate Wacky Cake 🤗
Ingredients
1/3 cup vegetable oil, plus more for greasing the pan
1 1/2 cups all-purpose flour
1 cup sugar
1/4 cup cocoa powder
1 tsp baking soda
1/2 tsp kosher salt
2 tbsp white vinegar
2 tsp pure vanilla extract
1 cup brewed coffee
2 cups frosting or whipped cream, for serving
Directions
Position an oven rack in the middle of the oven and preheat to 350 degrees F. Grease an 8-by-8-inch baking pan with vegetable oil.
Sift the flour, sugar, cocoa powder, baking soda and salt through a fine-mesh strainer directly into the prepared baking pan. Stir together with a fork (or a silicone whisk if using a nonstick baking pan). Add the oil, vinegar, vanilla and coffee; stir with the fork until fully incorporated. Bake until a toothpick inserted into the center comes out clean, about 35 minutes.
Let the cake cool completely in the pan on a wire rack, about 1 hour. Frost the top of the cake with the frosting, if using. Cut into 9 squares and serve each with a dollop of whipped cream, if using.
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