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DIVERSE Korean STREET FOOD Tour on Myeongdong Street | Seoul, South Korea

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1 year ago

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With another night in Seoul upon me, I met up with my boy Paul from Tastes Seoul Good to head out on an epic and diverse Korean street food tour on Myeongdong Street! Come along with us as we sample some of the most mouthwatering street foods the city of Seoul has to offer!

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Paul (Tastes Seoul Good): https://www.youtube.com/channel/UCI_4xw1y0CV-1gVYK2PgW-A/featured

Myeongdong Street is another entertainment district. It’s the shopping capital of Seoul and a mecca for street food. It’s centrally located, so it’s very easy to get to. It’s also very trendy and touristy, but I still couldn’t wait to eat!

My first food was a ball of soybeans and fermented honey that’s stretched and pulled into strands and topped with different toppings. Mine was topped with almonds and was insanely good! The flavor was outstanding! It costs 5,000 won/$4.20 U.S. for 8.

Next was mandu, a pan-fried dumpling with pork and veggies inside. It’s garlicky and full of spring onions. It was so good, and I loved the pork inside. I added some soy sauce, which made it even better! It was also very oily!

There were also samples of many varieties of almonds, including fire chicken flavor, wasabi. We tried a hot one, which wasn’t so hot at first, but it hit me a few seconds later. Then I had the wasabi one, which had a sweetness to it. The third one was so good and was like pop rocks mixed with almonds. It’s the best almost in the world! They were so good that I bought a bag for 6,900 won/$5.80 U.S.

From there, we found a stall selling lots of things I’d tried before, like the sundae and tteok-bokki. I wanted to find something more diverse, so we continued on past lots of shops catering to women and the K-Pop audience.

Next, we found Myeongdong Dakgalbi, which is like a Korean hamburger and has rice cakes on it. It’s smothered in lots of stringy cheese and is torched. The beef was super tender and had light spices on top. It gave it a really nice flavor. It was so bomb! Then I added some spicy sweet & sour sauce. The beef costs 6,000 won/$5.04 U.S. Without cheese, it’s 5,000/$4.20, and the pork is 4,000/$3.36. Then it was Paul’s turn to try it with some cream cheese sauce!

Next up was some gimbap. There were 9 varieties and decided on the one with roe while Paul went with the spicy bulgogi. Mine was so good! It had a tiny bit of spice and I loved the sticky rice! It was full of roe with lots of crunchy seaweed around it. It was fantastic! Paul’s contained pork and looked equally amazing! Usually, the gimbap is 6 for 5,000, but you can also get one for 1,000.

Next, I had some egg bun, which is topped with egg, almonds, peanuts, and sunflower seeds. The bun was sweet and felt custard-like. It was good but very filling! The yolk was fully cooked but my favorite part was the sunflower seeds, which added a whole new flavor!

Next was skewered chicken, which cost 4,000 won/$3.36. You have your choice of 6 sauces. I went with the teriyaki. It was crunchy and juicy and was the best chicken teriyaki ever! Then I tried the spicy sauce, which was like the tteok-bokki sauce and was really hot! The barbecue sauce really helped calm down the heat, but the vendor nearly set himself on fire! Then Paul tried the Hydrogen Bomb, which he says was super spicy!

My mouth was still on fire, so we found a juice stand to put the fire out! My juice was super refreshing and the perfect counter to the heat.

Then we headed to Craft Hans, a bar that sells Korean and international beers and food. It had a nice terrace and a garden. Paul went with a citrusy Weizen, while I went with a Hans IPA, which was hoppy and smooth.

What a night! I hope you enjoyed coming with me and Paul to Myeongdong Street! If you did, please give it a thumbs up, leave me a comment, and subscribe so you don’t miss any of my upcoming travel/food videos!

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#Seoul #SouthKorea #KoreanStreetFood #DavidInKorea #Davidsbeenhere

About Me:
My name is David Hoffmann. For the last decade, I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,000 destinations in 73 countries, which I welcome you to check out on my YouTube channel, travel blog, and social media sites.

I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture.

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Food Recipes

How To Make Keto Caprese Avocado Bowls • Tasty Recipes

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1 month ago

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August 10, 2026

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Avocados will be your new favorite edible bowls in this quick and easy keto lunch. Stuffed with creamy mozzarella pearls, sweet cherry tomatoes, and fresh basil, this refreshing flavor combo comes together in under 30 minutes. These gluten-free and vegetarian bowls are so easy to make, you’ll have this recipe memorized in no time.

Recipe: https://tasty.co/recipe/keto-caprese-avocado-bowls

We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you’re accustomed to. We don’t expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends.

Credits: https://www.buzzfeed.com/bfmp/videos/101612

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Basque Cheesecake

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1 month ago

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August 5, 2026

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Indulge in the sweeter side with this extra-creamy Basque cheesecake. Originating from Basque Country in Spain, this burnt-top cheesecake is visually stunning and incredibly flavorful, all with no crust to get in the way.

See and shop the recipe:
https://tasty.co/recipe/classic-basque-cheesecake

Credits: https://www.buzzfeed.com/bfmp/videos/143878

Tasty Recipes
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How To Host An Air Fryer Feast • Tasty Recipes

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2 months ago

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July 6, 2026

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Your next party will pop off with these quick and easy bacon-wrapped jalapeño poppers. Loaded with a cheesy cream cheese filling, they’re the perfect crowd-pleasing appetizer.

Recipe: https://tasty.co/recipe/air-fryer-bacon-wrapped-jalapeno-poppers

We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you’re accustomed to. We don’t expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends.

Credits: https://www.buzzfeed.com/bfmp/videos/101625

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Quick And Easy Snacks For Night Owls

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3 months ago

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July 1, 2026

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At one time or another, we’ve all fallen victim to the midnight munchies. Luckily, we have some seriously delicious snack recipes. Our no-bake chocolate peanut butter M&M balls are fun to make and they’ll satisfy all your cravings. Plus, this marshmallow chocolate popcorn is simply incredible and takes almost no effort. For those who prefer savory foods, these garlic parmesan potato stackers will be your new favorite snack.

00:00 Intro
00:10 Garlic Parmesan Potato Stackers
00:48 Pacoca Marshmallow Chocolate Popcorn
01:09 No-bake Chocolate Peanut Butter M&M Balls
01:48 Garlic Parmesan And Herb Pita Chips
02:12 Homemade Cheese Crackers
03:25 Gingerbread Truffles
04:08 Cheese-Stuffed Tater Tots

https://tasty.co/recipe/gingerbread-truffles
https://tasty.co/recipe/garlic-parmesan-and-herb-pita-chips
https://tasty.co/recipe/homemade-cheese-crackers
https://tasty.co/recipe/cheese-stuffed-tater-tots
https://tasty.co/recipe/no-bake-chocolate-peanut-butter-m-m-balls
https://tasty.co/recipe/garlic-parmesan-potato-stackers
https://tasty.co/recipe/pacoca-marshmallow-chocolate-popcorn
Credits: https://www.buzzfeed.com/bfmp/videos/144991

Tasty Recipes
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Food Recipes

Drinks To Keep You Warm This Winter

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3 months ago

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June 30, 2026

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00:00 Intro
00:10 Hibiscus Latte
00:45 Haldi Chai
01:38 Bourbon- Spiked Hot Chocolate
02:43 Soothing Lemon Ginger Tea
03:27 Relaxation Chamomile Lavender Hot Toddy
03:59 Coconut Chai

https://tasty.co/recipe/hibiscus-latte
https://tasty.co/recipe/haldi-chai
https://tasty.co/recipe/spiked-hot-chocolate
https://tasty.co/recipe/soothing-lemon-ginger-tea
https://tasty.co/recipe/relaxation-chamomile-lavender-hot-toddy
https://tasty.co/recipe/coconut-chai

Credits: https://www.buzzfeed.com/bfmp/videos/148283

Tasty Recipes
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Shop the NEW Tasty Merch: https://bzfd.it/shoptastyyoutube
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