Food
Ina Garten’s 5-Star Mocha Chocolate Icebox Cake | Barefoot Contessa | Food Network
Ina adds sophisticated flavor with Kahlua and creamy mascarpone in this luscious, layered dessert that requires no baking!
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Ina throws open the doors of her Hamptons home for delicious food, dazzling entertaining ideas and good fun on Barefoot Contessa.
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Mocha Chocolate Icebox Cake
RECIPE COURTESY OF INA GARTEN
Level: Easy
Total: 12 hr 20 min
Prep: 20 min
Inactive: 12 hr
Yield: 8 servings
Ingredients
2 cups cold heavy cream
12 ounces Italian mascarpone cheese
1/2 cup sugar
1/4 cup coffee liqueur, such as Kahlua
2 tablespoons unsweetened cocoa powder, such as Pernigotti
1 teaspoon instant espresso powder
1 teaspoon pure vanilla extract
3 (8-ounce) packages chocolate chip cookies, such as Tate’s Bake Shop
Shaved semisweet chocolate, for garnish
Directions
In the bowl of an electric mixer fitted with the whisk attachment, combine the heavy cream, mascarpone, sugar, coffee liqueur, cocoa powder, espresso powder, and vanilla. Mix on low speed to combine and then slowly raise the speed, until it forms firm peaks.
To assemble the cake, arrange chocolate chip cookies flat in an 8-inch springform pan, covering the bottom as much as possible. (I break some cookies to fill in the spaces.) Spread a fifth of the mocha whipped cream evenly over the cookies. Place another layer of cookies on top, lying flat and touching, followed by another fifth of the cream. Continue layering cookies and cream until there are 5 layers of each, ending with a layer of cream. Smooth the top, cover with plastic wrap, and refrigerate overnight.
Run a small sharp knife around the outside of the cake and remove the sides of the pan. Sprinkle the top with the chocolate, cut in wedges, and serve cold.
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#InaGarten #BarefootContessa #FoodNetwork #MochaChocolateIceboxCake
Ina Garten’s 5-Star Mocha Chocolate Icebox Cake | Barefoot Contessa | Food Network
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Quench your thirst in this Unwrapped throwback and discover how your favorite drinks, including Slurpee, Dr Pepper, Kool-Aid, Jones Soda and more are made.
#Unwrapped #FoodNetwork #SoftDrinks
Watch more #Unwrapped throwbacks: https://foodtv.com/3t9NCEO
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Timecodes:
0:00 – Slurpee
3:48 – Dr. Pepper
7:21 – Kool-Aid
9:53 – Hawaiian Punch
13:00 – Root Beer
16:00 – Izze Sparkling Juice
18:59 – Boba Tea
21:45 – Mondo Squeeze Fruit Juice
Unwrapped uncovers behind-the-scenes details on classic American food, from peanut butter and chocolate syrup to French fries and bubblegum. Join host Marc Summers as he explores the test kitchens and the secrets behind lunch box treats, soda pop, movie candy, and more. Unwrapped is the show for everyone who’s ever worn a pair of wax lips!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
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Sodas, Slurpees and Other Beverages Unwrapped 🥤 Food Network
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Fire up the grill for the ultimate cookout menu packed with smoky mains, fresh sides and desserts from your favorite Food Network chefs. From juicy burgers and barbecue chicken to loaded salads, grilled seafood and classic summer desserts, this lineup has everything you need for the perfect backyard spread all in one place 🍔🍗
#FoodNetwork #FoodNetworkRecipes
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Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ SUBSCRIBE: https://foodtv.com/4uJPKhw
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The ONLY Cookout Menu You’ll EVER Need 🔥 1+ Hours of Mains, Sides & Desserts | Food Network
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Why is this holiday brisket so ridiculously tender? 🥩✨
Executive Chef Ginevra Iverson shares Food Network Kitchen’s Best Brisket recipe that’s braised low and slow in a rich sweet-and-savory sauce. Perfect for the Jewish holidays, Friday night dinners or anytime you need a guaranteed crowd-pleaser. The best part? Make it a day ahead for even deeper flavor and way less stress.
Ginevra starts by showing how to break down an entire brisket. Skip ahead to 2:58 if you already have your brisket trimmed and ready to go! 👍
▶ Get the recipe: https://foodtv.com/4cr8RpE
WHAT TO EXPECT:
👩🍳 Step-by-step instruction from the Food Network test kitchen
🥘 Tested, foolproof recipe for a holiday classic
0:00 – Intro
0:53 – Break down the whole brisket
2:58 – Season and sear brisket flat
4:44 – Prep remaining ingredients
9:20 – Cook brisket
11:36 – Refrigerate brisket
11:58 – Slice and reheat brisket
15:13 – Serve
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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#FoodNetwork #Cooking #Recipe #Brisket #Holiday
How to Make the Best Brisket: Food Network Kitchen’s Foolproof Recipe
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Four teenage chefs face off in the Chopped kitchen, putting their skills to the test as they compete to impress the judges and survive each round.
#FoodNetwork #Competition
Stream more #Chopped on HBO Max!
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Chopped is a cooking competition show that is all about skill, speed and ingenuity. Each week, four chefs compete before a panel of expert judges and turn baskets of mystery ingredients into an extraordinary three-course meal. Course by course, the chefs will be “chopped” from the competition until only one winner remains. The challenge? They have seconds to plan and 30 minutes to cook an amazing course with the basket of mystery ingredients given to them moments before the clock starts ticking! Chopped is a game of passion, expertise and skill — and in the end, only one chef will survive the Chopping Block.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
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Teen Chefs Take Over the Chopped Kitchen 👩🍳🔥 Chopped | Food Network
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Guy Fieri visits Murphy’s Bar and Grill in Honolulu, where Irish-inspired flavors meet island hospitality, including Gaelic steak with a whiskey cream sauce. #FoodNetwork #GuyFieri
Watch #DDD, Fridays at 9|8c!
#Honolulu #Hawaii
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Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
Visit Murphy’s Bar & Grill: https://www.murphyshawaii.com
Follow them: https://www.instagram.com/murphyshawaii
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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@jessicapacentrilli5379
December 17, 2023 at 11:28 am
Thank you for sharing!
@lonelysith66
December 17, 2023 at 11:28 am
Ina seems like the fun aunt you just want to hang out with.
😊
@bobs1356
December 17, 2023 at 11:28 am
That mocha cake sounds so so so delicious.
@matthewlambert1337
December 17, 2023 at 11:28 am
I just now realize that this is literally a cookies ‘n cream cake
@ashleydemers3543
December 17, 2023 at 11:28 am
Do the cookies get soft?
@cutipie775
December 17, 2023 at 11:28 am
There was something so satisying and calming about this that i forgot all my sorrows pain problems ❤❤may god always keep this lady safe and sound and her dear and near ones in the pink of health.
@grantnoroyan4083
December 17, 2023 at 11:28 am
GENERIC AND SIMPLE wonderful but it needs ice cream to make it complete it seems too simple with just cookies and whipped cream!
@user-qy2mg7kq7c
December 17, 2023 at 11:28 am
So easy and delicious I gotta try this one😄👍
@JessW289
December 17, 2023 at 11:28 am
I’m making this for a pig roast this weekend. Food Network, protect this woman at all costs.
@0majors0
December 17, 2023 at 11:28 am
My mouth literally opened when she put the fork in it…as if I was about to taste it…then I snapped back to reality and choked on air 😂
@andreapokiak9639
December 17, 2023 at 11:28 am
Awesome amazing chef
@RonaldWilliams-qh7zc
December 17, 2023 at 11:28 am
Wow that looks absolutely delicious giving me a sweet tooth now lol😂😋
@halewich
December 17, 2023 at 11:28 am
I always get the feeling that when the cameras are not around Ina a is the kind of cook who licks the bowl and the knife and keeps on cooking without washing her hands. Then she licks her little sausage fingers and sticks them back in the whipped cream. I get the feeling that anyone who eats something she has cooked ends up with a tablespoon or two of her saliva in their food.
@huggledemon32
December 17, 2023 at 11:28 am
Am I the only one confused what she means by “family style”- what other way is there to eat a whole cake!?- one per person??😅🤷♀️
@CarlaStahl-bc7ou
December 17, 2023 at 11:28 am
Can’t wait to try this! YUM!
@ceciliacalvin263
December 17, 2023 at 11:28 am
Just realize that you don’t have to put the Kalua in if you can’t alcohol.
@turtlefromthenorth
December 17, 2023 at 11:28 am
I always whip the cream separately, then the mascarpone and add the wipped cream. I never new it would turn into a cream with all the ingredients in one bowl. I shall have to try this recipe ;- )
@juliamusicplace
December 17, 2023 at 11:28 am
What a great idea for a cake!! Thank you so much for sharing!
I just made it yesterday for today's family dinner, – everyone was delighted!
I added more cocoa and coffee than in the recipe, and less sugar, because the cookies are sweet. And walnuts! Guys, try and add walnuts, because that adds so much to both taste and texture!
I let the cake sit in the fridge for 24 hours before serving, but the cookies did not soak through and were hard to cut through, and some cake pieces fell apart because of it.
I am thinking: what should I try differently next time: soak them in coffee? Or break down into pieces? Or use different cookies?
(I used Nabisco Chips Ahoy Chocolate cookies)
@peterlachapelle8349
December 17, 2023 at 11:28 am
I love you, Ina!
@armenjalladyan8116
December 17, 2023 at 11:28 am
Здравствуйте Ина спасибо за ваши рецетты ,а можно на русском языке рецепты ваши .❤❤❤
@Hazel-wq1xl
December 17, 2023 at 11:28 am
Pig
@morganccosner9891
December 17, 2023 at 11:28 am
Would it taste just as good without the marscaponr added?
@robb2biago
December 17, 2023 at 11:28 am
Mascarpone is the best addition to heavy whip. I’m confused as to not using powdered sugar, but that’s just me. Great recipe. Thanks Ina! Any dessert you can make the day before guests, is the best plan. Cheers!
@tko0318
December 17, 2023 at 11:28 am
Does anyone know why they took all these cooking shows (i.e. Ina Garten, Giada, etc.) off the food network?
The only cooking show on now is Pioneer Woman… The rest of time food network is bombarded with Guy Fieri. 🙄
@robertpasquini4097
December 17, 2023 at 11:28 am
Can it be made without the Kahlua?
@MarianneInmarsilia
December 17, 2023 at 11:28 am
Yuk industrial cookies…this is a crappy version of à tiramisu
@cmyk04
December 17, 2023 at 11:28 am
It’s so endearing to see how excited she is to eat a slice of that cake. Knowing how many she has likely made and tasted. She’s a national treasure ❤
@stanleypressley2197
December 17, 2023 at 11:28 am
Mascarpone and Kahlua and cookies, how bad can that be?
@annjohnson543
December 17, 2023 at 11:28 am
This is the dessert I make when I want to impress. And it's delicious.
@mandylambert4828
December 17, 2023 at 11:28 am
What do we use if we can't use alcohol
@markmusgrave5091
December 17, 2023 at 11:28 am
It looks delicious Ina. But I suggest leaving just enough mocha cream to dress the sides of the cake after you pull it out of the fridge. The more formal or complete look wanted for some occasions could easily be accomplished this way. BTW Tate's cookies are the absolute best! And the industry obviously took notice given all the new thin, crunchy options that were offered by the big brands after her's took the market by storm. You rich chicks must have a Mason-like secret society where you have meetings, drink Bellinis, share recipes and plot market takeovers.
@kathleenpenny9388
December 17, 2023 at 11:28 am
Grown men wont weep because this cake will be all gone before they can get a bite!!
@janetedwards1461
December 17, 2023 at 11:28 am
This is a fabulous recipe and everyone always loves it!
@glitzgarcia8281
December 17, 2023 at 11:28 am
Ina is awesome!
@tonics7121
December 17, 2023 at 11:28 am
Outstanding. Can't wait to make it.
@Michiganian8
December 17, 2023 at 11:28 am
😋Yum❗️😆
@aimeeneely4971
December 17, 2023 at 11:28 am
I miss her show. Used to watch it everyday.
@mayonnaiseeee
December 17, 2023 at 11:28 am
5:10 words of wisdom from the queen