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How to Make Chicken Mole Enchiladas | Food Network

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Marcela shares her recipe for the easiest-ever Chicken Mole Enchiladas.

This video is part of Mexican Made Easy, hosted by Marcela Valladolid.

Professional chef and cookbook author Marcela Valladolid prepares a fresh take on Mexican food and shares simple and authentic recipes in her series, Mexican Made Easy. Marcela, inspired by her dual Mexican and Southern California upbringing, transforms stereotypes of the cuisine into healthy and easy-to-prepare Mexican meals. Whether serving home-cooked dinner for her son or entertaining friends and family, Marcela brings to the table fresh flavor that fits all tastes.

For more Mexican Made Easy: http://www.foodnetwork.com/shows/mexican-made-easy

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34 Comments

34 Comments

  1. @MorganBennett

    December 27, 2023 at 11:08 pm

    I love mole!

  2. @damned_1

    December 27, 2023 at 11:08 pm

    No way. Way too sweet!!! Been making this since childhood and I guess I’m not used to an overly sweet sauce. To each their own 🤷🏻‍♀️

  3. @humbertocruz3874

    December 27, 2023 at 11:08 pm

    Esta receta esta bien todos hacemos Diferentes tipos de mole cada persona lo hace diferente No hay porque decer q no es la original existen muchas recetas diferentes .

  4. @Locoinmysleep

    December 27, 2023 at 11:08 pm

    WHAT IS U DOING?!?

  5. @joshhutchison6201

    December 27, 2023 at 11:08 pm

    Quite nice!

  6. @jamiemoll2484

    December 27, 2023 at 11:08 pm

    Goddamn! I like almost everything I've seen her make.

  7. @ishasmith4842

    December 27, 2023 at 11:08 pm

    But she has something none of you have guess what it is? A cooking show, 🥬🍤🍛🥘 so guys stay in your own lane because hers is bigger. 🎬 😜

  8. @ivymeza

    December 27, 2023 at 11:08 pm

    Wow you had me crying… of disappointment… this is not how you make mole…

  9. @HBDJ777

    December 27, 2023 at 11:08 pm

    You didn't even explain any details. And it's half assed Mole.

  10. @Shannyfrizz

    December 27, 2023 at 11:08 pm

    she measures peanut butter how i measure vodka…lmao that was about 6 tbs.

  11. @mrben6132

    December 27, 2023 at 11:08 pm

    I made this recipe. It’s actually delicious

  12. @dl2831

    December 27, 2023 at 11:08 pm

    OMG THIS Recipe is fake

  13. @Aemato8006

    December 27, 2023 at 11:08 pm

    Ese mole, esas enchiladas 🤢🤢🤢🤮🤮🤮🤮 no es comida mexicana… NO IS MEXICAN FOOD

  14. @sololaverdad2731

    December 27, 2023 at 11:08 pm

    You must show Yalitza Aparicio cooking mexican food.

  15. @terencegurung7979

    December 27, 2023 at 11:08 pm

    😋😋

  16. @novelmartinez6154

    December 27, 2023 at 11:08 pm

    shut up Meg!

  17. @jsmartinez07

    December 27, 2023 at 11:08 pm

    My final comment. Some of the comments on here are just rude, stop bashing her! There are many different ways to make Enchiladas. She's just sharing her way. If you don't like her cooking don't watch this channel.

  18. @esthermelchor9681

    December 27, 2023 at 11:08 pm

    The difference between the Mexican chocolate and the substitute she mentioned is that the Mexican chocolate has a good amount of sugar in it. That being said, I would need about five of these on my plate instead of two.

  19. @nancypalaciosdevereaux8254

    December 27, 2023 at 11:08 pm

    is she serious about this recipe? Sigh.

  20. @Dsmommmy

    December 27, 2023 at 11:08 pm

    Sorry but she’s a Home wrecker.

  21. @jayromani6545

    December 27, 2023 at 11:08 pm

    Not a real mole, peanut butter ? Lol she Cray Cray…..

  22. @angelapham9983

    December 27, 2023 at 11:08 pm

    That Looks Good but I’m allergic to peanuts!:(

  23. @sagittariustersakiti6694

    December 27, 2023 at 11:08 pm

    okay i bet it taste like satay sauce haha

  24. @Vixen17399

    December 27, 2023 at 11:08 pm

    Why does she sound like meg

  25. @mobbishlove

    December 27, 2023 at 11:08 pm

    What a cutie!!!!

  26. @xoOoSaraHoOox

    December 27, 2023 at 11:08 pm

    She sounds like Mila Kunis but looks sorta like Mariah Carey…

  27. @thesurvivalist.

    December 27, 2023 at 11:08 pm

    Nice food gorgeous woman

  28. @angel270503

    December 27, 2023 at 11:08 pm

    OMG !!!!!! what is she doing????? why is she using flour tortillas? real enchiladas are made with corn tortillas, CORN CORN CORN I TELL YOU !!!!! 🙁 its so painful to watch.
    did she ever said that this is not real mole? this recipe is an easy version of it, to make mole you have to brown a bunch of seed of different kind that i dont remember what seeds are used, and grind them, then mix them with spices,different chiles, chocolate and make your mole sauce.

  29. @rickyzhou3420

    December 27, 2023 at 11:08 pm

    She even sounds like Mila Kunis

  30. @gerasierra2525

    December 27, 2023 at 11:08 pm

    WCW….arriba san diego & baja

  31. @fearus951

    December 27, 2023 at 11:08 pm

    I don't like sweet mole I like the spicy one

  32. @ruthramirez347

    December 27, 2023 at 11:08 pm

    I just try to keep things easy so I get Mole in the jar and put it in the blender and add the chicken brOth and bLend it up. Taste just as good! !

  33. @Tx86Mommyof3

    December 27, 2023 at 11:08 pm

    Yes you can put peanut butter or chocolate or both!!!! Where did you learn how to make mole??@VivaLaRevolucion X

  34. @jasminehill2960

    December 27, 2023 at 11:08 pm

    I love you

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Molly Yeh’s MUST-HAVE ️Scalloped Potatoes 🥔🧀 Girl Meets Farm | Food Network

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This creamy scalloped potato casserole is the ultimate comfort food, with Yukon gold potatoes layered with cheesy Gruyere sauce, ham and fresh chives.
#MollyYeh #GirlMeetsFarm #FoodNetwork #ScallopedPotatoes
Get the recipe ▶ https://foodtv.com/4AjjNjl
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Cookbook author, food blogger and Midwest transplant Molly Yeh embraces her country life and makes dishes inspired by her Jewish and Chinese heritage — with a taste of the Midwest, too.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!

Scalloped Potatoes
RECIPE COURTESY OF MOLLY YEH
Level: Easy
Total: 2 hr (includes cooling time)
Active: 35 min
Yield: 4 to 6 servings

Ingredients

2 tablespoons unsalted butter, plus more for greasing
3 tablespoons all-purpose flour
1 1/2 cups whole milk
1/4 teaspoon ground nutmeg
1 teaspoon kosher salt
Freshly ground black pepper
4 ounces Gruyere, shredded
Nonstick cooking spray, for the baking dish, optional
2 pounds Yukon gold potatoes, peeled and sliced 1/8-inch thick
6 ounces thick-cut ham, diced
1/2 cup chopped fresh chives

Directions

Preheat the oven to 350 degrees F.

In a large saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1 minute. Whisk in about 1/2 cup milk and cook, whisking, until thickened. Add another 1/2 cup milk and cook, whisking, until thickened, about 3 minutes. Add the remaining 1/2 cup milk and cook, whisking, until thickened, another 3 to 4 minutes. Add the nutmeg, 1/2 teaspoon salt, a few turns of black pepper, and half the cheese. Cook gently for a few minutes, making sure all the cheese is melted.

Grease or butter an 8-inch square baking dish. Arrange half of the potatoes all over the bottom. Sprinkle with 1/4 teaspoon salt. Layer in half of the cream mixture, then sprinkle on the ham and half of the chives. Arrange the other half of the potatoes on top, then sprinkle with the remaining 1/4 teaspoon salt, remaining cream, remaining shredded cheese and remaining chives. Cover and bake for 45 minutes, then uncover and bake until browned on top, an additional 20 minutes. Let cool slightly, then serve.

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Molly Yeh’s MUST HAVE ️Scalloped Potatoes 🥔🧀 Girl Meets Farm | Food Network


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Your Search for the Perfect Birthday Cake Is Over 🎂🌟 Best Bake Ever with Danielle Sepsy

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Is there really such a thing as too much chocolate frosting? 😋

​@chefdaniellesepsy has the ultimate birthday cake recipe for the sweetest way to start another trip around the sun! This fluffy yellow cake strikes the perfect balance of sweetness and richness. The frosting combines the silky richness of ganache with the light texture of buttercream for a glossy, deeply chocolatey finish. Whether baked as a layer cake, a 9-by-13-inch cake or cupcakes, it’s a crowd-pleasing dessert that’s perfect for any celebration.

Get the recipe:
▶ Best Birthday Cake: https://foodtv.com/4hXisWW

0:00 – Intro
0:59 – Mix the ingredients
4:30 – Add buttermilk and dry ingredients
5:29 – Prep the pan
5:59 – Bake the cake
6:16 – Make the frosting
9:20 – Remove cakes and let them cool
9:53 – Assemble the cake
12:23 – Decorate
13:10 – Serve

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🗓️ NEW episodes drop every Thursday at 7pm EST.
📚 Get Danielle’s cookbook, The Scone Queen Bakes: https://foodtv.com/4wRMqkL
👩🏻‍🍳 Check out her bakery: https://foodtv.com/3UmneW0

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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#BestBakeEver #DanielleSepsy #FoodNetwork #Baking #BakingTok #BirthdayCake #TheHungryGnome

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Food Network Chefs’ Top Cozy Fall Dessert Recipe Videos 🍂 🌟

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Fall is here, and dessert just got a whole lot cozier. From Jeff Mauro’s Brownie Pecan Pie to Molly Yeh’s Pumpkin Pie with Whipped Cream and Cinnamon, these desserts from Food Network chefs are comforting, decadent and guaranteed to impress.
#FallDessertRecipes #FoodNetwork #StreamOnHBOMax: https://foodtv.com/StreamOnHBOMaxYT
Subscribe to Food Network ▶ http://foodtv.com/YouTube

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

0:00 – Intro
00:05 – Ree Drummond’s Drunken Pecan Pie
04:38 – Ina Garten’s Pear, Apple and Cranberry Crisp
08:43 – Kardea Brown’s Cranberry Custard Pie
12:41 – Ree Drummond’s Pumpkin Gingersnap Cheesecake
16:38 – Alex Guarnaschelli’s Pumpkin Bundt Cake
25:16 – Jeff Mauro’s Brownie Pecan Pie
28:31 – Ina Garten’s Fresh Apple Spice Cake
34:08 – Molly Yeh’s Pumpkin Pie with Whipped Cream and Cinnamon
37:52 – Ree Drummond’s Caramel Apple Pie
43:10 – Ina Garten’s Pumpkin Banana Mousse Tart

Get the Recipes:
Ree Drummond’s Drunken Pecan Pie – https://foodtv.com/3V5OrY1
Ina Garten’s Pear, Apple and Cranberry Crisp – https://foodtv.com/4672iU5
Kardea Brown’s Cranberry Custard Pie – https://foodtv.com/3lstncN
Ree Drummond’s Pumpkin Gingersnap Cheesecake – https://foodtv.com/2I1hADL
Alex Guarnaschelli’s Pumpkin Bundt Cake – https://foodtv.com/3sleCRK
Jeff Mauro’s Brownie Pecan Pie – https://foodtv.com/3HJJyhC
Ina Garten’s Fresh Apple Spice Cake – https://foodtv.com/2Z63Ahn
Molly Yeh’s Pumpkin Pie with Whipped Cream and Cinnamon – https://foodtv.com/3nq6OWC
Ree Drummond’s Caramel Apple Pie – https://foodtv.com/2TJLiiW
Ina Garten’s Pumpkin Banana Mousse Tart – https://foodtv.com/3elNWVE

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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Food Network Chefs’ Top Cozy Fall Dessert Recipe Videos


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Candied Bats and Pig’s Blood for Halloween | Chopped After Hours | Food Network

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Chopped judges Marc, Alex and Chris cook with candied bats and pig’s blood.

Subscribe ► http://foodtv.com/YouTube

No longer simply watching from the sidelines, Chopped judges are taking over the kitchen, and trying their hands at the same basket ingredients that have sent home chef competitors.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Watch more from Food Network at https://foodtv.com/39EXAST

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.

► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp
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#ChoppedAfterHours #FoodNetwork #AlexGuarnaschelli #ChrisSantos #MarcMurphy

Candied Bats and Pig’s Blood for Halloween | Chopped After Hours | Food Network


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Guy Fieri Finds the ULTIMATE Seafood in Maine 🔥 Diners, Drive-Ins and Dives | Food Network

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Guy Fieri visits Bob’s Clam Hut in Kittery, ME, where this coastal comfort food spot serves up fresh clams and classic New England flavor.
Watch #DDD, Fridays at 9|8c!
Subscribe to Food Network ▶ http://foodtv.com/YouTube

Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!

Visit Bob’s Clam Hut: https://bobsclamhut.com
Follow them: https://www.facebook.com/bobsclamhut

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.

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Guy Fieri Finds the ULTIMATE Seafood 🔥 Diners, Drive-Ins and Dives | Food Network


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