Food
Guy Fieri Eats a Cheesesteak on HOMEMADE Bread | Diners, Drive-Ins and Dives | Food Network
Guy thinks these buttery hoagies — with thin-sliced rib-eye steak on a crusty homemade roll — will make some people nervous in Philadelphia 😏
Watch #DDD, Fridays at 9|8c + subscribe to #discoveryplus to stream the entire library and so much more: http://discoverypl.us/2NeKVgd.
Get the recipe ▶ https://foodtv.com/3d0OMbd
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Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Find it at Sonny’s Famous Steak Hogies: http://www.sonnysfamoussteakhogies.com
Sonny’s Steak Hoagie
RECIPE COURTESY OF JOHN NIGRO AND SONNY’S FAMOUS STEAK HOGIES
Level: Easy
Total: 25 min
Prep: 20 min
Cook: 5 min
Yield: 4 hoagies
Ingredients
4 (8-inch) hoagie rolls, homemade preferred
2 3/4 ounces blended canola/olive oil, 60/40 ratio
10 ounces sliced thin sweet onions in 1/16-inch slices
28 ounces sliced thin rib-eye steak in 1/16-inch slices
2 ounces melted sweet butter
1/4 teaspoon salt
Provolone cheese
Optional ingredients: homemade tomato sauce, bell peppers, mushrooms, or your favorite cheese
Directions
For the hoagies:
Preheat frying pan over medium-high heat. Cut the hoagie rolls horizontally to open up and make a pocket. Add the blended oil to the pan and stir in the onions. Put the steak on top of onions and add 1/2-ounce of the butter. Cover the pan for 2 1/2 minutes. The meat should have a cooked appearance on top and rare underneath. Using a fork and spatula separate steak from the onions. When the meat is cooked add the salt, remaining butter, and provolone. Cover to the pan to melt the cheese. Divide the steak mixture among the hoagie rolls and serve. If you like, you can add the optional ingredients to the steak mixture before serving.
Cook’s Note
If you desire, feel free to add mushrooms, bell peppers or homemade tomato sauce to the onion-steak mixture or use a different type of cheese.
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#GuyFieri #Cheesesteak #DDD #FoodNetwork
Guy Fieri Eats a Cheesesteak on HOMEMADE Bread | Diners, Drive-Ins and Dives | Food Network
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This creamy scalloped potato casserole is the ultimate comfort food, with Yukon gold potatoes layered with cheesy Gruyere sauce, ham and fresh chives.
#MollyYeh #GirlMeetsFarm #FoodNetwork #ScallopedPotatoes
Get the recipe ▶ https://foodtv.com/4AjjNjl
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Cookbook author, food blogger and Midwest transplant Molly Yeh embraces her country life and makes dishes inspired by her Jewish and Chinese heritage — with a taste of the Midwest, too.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
Scalloped Potatoes
RECIPE COURTESY OF MOLLY YEH
Level: Easy
Total: 2 hr (includes cooling time)
Active: 35 min
Yield: 4 to 6 servings
Ingredients
2 tablespoons unsalted butter, plus more for greasing
3 tablespoons all-purpose flour
1 1/2 cups whole milk
1/4 teaspoon ground nutmeg
1 teaspoon kosher salt
Freshly ground black pepper
4 ounces Gruyere, shredded
Nonstick cooking spray, for the baking dish, optional
2 pounds Yukon gold potatoes, peeled and sliced 1/8-inch thick
6 ounces thick-cut ham, diced
1/2 cup chopped fresh chives
Directions
Preheat the oven to 350 degrees F.
In a large saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1 minute. Whisk in about 1/2 cup milk and cook, whisking, until thickened. Add another 1/2 cup milk and cook, whisking, until thickened, about 3 minutes. Add the remaining 1/2 cup milk and cook, whisking, until thickened, another 3 to 4 minutes. Add the nutmeg, 1/2 teaspoon salt, a few turns of black pepper, and half the cheese. Cook gently for a few minutes, making sure all the cheese is melted.
Grease or butter an 8-inch square baking dish. Arrange half of the potatoes all over the bottom. Sprinkle with 1/4 teaspoon salt. Layer in half of the cream mixture, then sprinkle on the ham and half of the chives. Arrange the other half of the potatoes on top, then sprinkle with the remaining 1/4 teaspoon salt, remaining cream, remaining shredded cheese and remaining chives. Cover and bake for 45 minutes, then uncover and bake until browned on top, an additional 20 minutes. Let cool slightly, then serve.
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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Molly Yeh’s MUST HAVE ️Scalloped Potatoes 🥔🧀 Girl Meets Farm | Food Network
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Is there really such a thing as too much chocolate frosting? 😋
@chefdaniellesepsy has the ultimate birthday cake recipe for the sweetest way to start another trip around the sun! This fluffy yellow cake strikes the perfect balance of sweetness and richness. The frosting combines the silky richness of ganache with the light texture of buttercream for a glossy, deeply chocolatey finish. Whether baked as a layer cake, a 9-by-13-inch cake or cupcakes, it’s a crowd-pleasing dessert that’s perfect for any celebration.
Get the recipe:
▶ Best Birthday Cake: https://foodtv.com/4hXisWW
0:00 – Intro
0:59 – Mix the ingredients
4:30 – Add buttermilk and dry ingredients
5:29 – Prep the pan
5:59 – Bake the cake
6:16 – Make the frosting
9:20 – Remove cakes and let them cool
9:53 – Assemble the cake
12:23 – Decorate
13:10 – Serve
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🗓️ NEW episodes drop every Thursday at 7pm EST.
📚 Get Danielle’s cookbook, The Scone Queen Bakes: https://foodtv.com/4wRMqkL
👩🏻🍳 Check out her bakery: https://foodtv.com/3UmneW0
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ SUBSCRIBE: https://foodtv.com/4uJPKhw
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#BestBakeEver #DanielleSepsy #FoodNetwork #Baking #BakingTok #BirthdayCake #TheHungryGnome
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Fall is here, and dessert just got a whole lot cozier. From Jeff Mauro’s Brownie Pecan Pie to Molly Yeh’s Pumpkin Pie with Whipped Cream and Cinnamon, these desserts from Food Network chefs are comforting, decadent and guaranteed to impress.
#FallDessertRecipes #FoodNetwork #StreamOnHBOMax: https://foodtv.com/StreamOnHBOMaxYT
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
0:00 – Intro
00:05 – Ree Drummond’s Drunken Pecan Pie
04:38 – Ina Garten’s Pear, Apple and Cranberry Crisp
08:43 – Kardea Brown’s Cranberry Custard Pie
12:41 – Ree Drummond’s Pumpkin Gingersnap Cheesecake
16:38 – Alex Guarnaschelli’s Pumpkin Bundt Cake
25:16 – Jeff Mauro’s Brownie Pecan Pie
28:31 – Ina Garten’s Fresh Apple Spice Cake
34:08 – Molly Yeh’s Pumpkin Pie with Whipped Cream and Cinnamon
37:52 – Ree Drummond’s Caramel Apple Pie
43:10 – Ina Garten’s Pumpkin Banana Mousse Tart
Get the Recipes:
Ree Drummond’s Drunken Pecan Pie – https://foodtv.com/3V5OrY1
Ina Garten’s Pear, Apple and Cranberry Crisp – https://foodtv.com/4672iU5
Kardea Brown’s Cranberry Custard Pie – https://foodtv.com/3lstncN
Ree Drummond’s Pumpkin Gingersnap Cheesecake – https://foodtv.com/2I1hADL
Alex Guarnaschelli’s Pumpkin Bundt Cake – https://foodtv.com/3sleCRK
Jeff Mauro’s Brownie Pecan Pie – https://foodtv.com/3HJJyhC
Ina Garten’s Fresh Apple Spice Cake – https://foodtv.com/2Z63Ahn
Molly Yeh’s Pumpkin Pie with Whipped Cream and Cinnamon – https://foodtv.com/3nq6OWC
Ree Drummond’s Caramel Apple Pie – https://foodtv.com/2TJLiiW
Ina Garten’s Pumpkin Banana Mousse Tart – https://foodtv.com/3elNWVE
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
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Food Network Chefs’ Top Cozy Fall Dessert Recipe Videos
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Chopped judges Marc, Alex and Chris cook with candied bats and pig’s blood.
Subscribe ► http://foodtv.com/YouTube
No longer simply watching from the sidelines, Chopped judges are taking over the kitchen, and trying their hands at the same basket ingredients that have sent home chef competitors.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Watch more from Food Network at https://foodtv.com/39EXAST
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp
► WEBSITE: https://www.foodnetwork.com
► FULL EPISODES: https://watch.foodnetwork.com
► FACEBOOK: https://www.facebook.com/FoodNetwork
► INSTAGRAM: https://www.instagram.com/FoodNetwork
► TWITTER: https://twitter.com/FoodNetwork
#ChoppedAfterHours #FoodNetwork #AlexGuarnaschelli #ChrisSantos #MarcMurphy
Candied Bats and Pig’s Blood for Halloween | Chopped After Hours | Food Network
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Guy Fieri visits Bob’s Clam Hut in Kittery, ME, where this coastal comfort food spot serves up fresh clams and classic New England flavor.
Watch #DDD, Fridays at 9|8c!
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurants and be your resource in the kitchen to make sure every meal is a 10/10!
Visit Bob’s Clam Hut: https://bobsclamhut.com
Follow them: https://www.facebook.com/bobsclamhut
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ SUBSCRIBE: https://foodtv.com/4uJPKhw
▶ WEBSITE: https://www.foodnetwork.com
▶ STREAM ON HBO MAX: https://foodtv.com/StreamOnHBOMaxYT
▶ FACEBOOK: https://www.facebook.com/FoodNetwork
▶ INSTAGRAM: https://www.instagram.com/FoodNetwork
▶ TIKTOK: https://www.tiktok.com/@foodnetwork
Guy Fieri Finds the ULTIMATE Seafood 🔥 Diners, Drive-Ins and Dives | Food Network
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@djnoneofyourbusiness525
January 20, 2024 at 10:53 am
I appreciate restaurants that make simple things, but really well.
So many of these episodes are unwatchable because someone throws together a gross concoction with a bunch of crap on it.
Steak, cheese, onions, and bread- delicious.
@larryburton9369
January 20, 2024 at 10:53 am
Looking good thank you
@user-rb3pu8gx3d
January 20, 2024 at 10:53 am
MASTERPIECE DELICIOUS 😋
@aaronraines615
January 20, 2024 at 10:53 am
You know when all you hear is Guy just grunt or groan when taking a bite of something…..it’s good lol
@aaronraines615
January 20, 2024 at 10:53 am
This is one of my all time favorite places they’ve been to in Triple D. The meatball sub…..bruh
@dmcgee3
January 20, 2024 at 10:53 am
Course where it goes nobody knows. Guy will often speak references. I suspect he is far more intelligent than a lot of people suspect because they just judge the book by it’s iconic if not outdated look, that personally I love
@scribbles1424
January 20, 2024 at 10:53 am
Guy is definitely the King of flavor town.
@sterlingwillis8026
January 20, 2024 at 10:53 am
The BEST EPISODE 💰♥️♣️♦️♠️
@fatalerrpr
January 20, 2024 at 10:53 am
Sonny’s tastes like Steak-Ums on a cheap roll
@djgonce9947
January 20, 2024 at 10:53 am
Both of them should have been wearing gloves. Shame on both of them.
@kathleenosborne6931
January 20, 2024 at 10:53 am
Yes Pls
@tylermyers5062
January 20, 2024 at 10:53 am
Mr wonderful of subs
@BillPlain1
January 20, 2024 at 10:53 am
The butter is a great idea. Cheesesteaks can often be a bit dry and the butter, I am sure, just keeps the entire thing wildly moist. That is freaking brilliant. I am stealing that idea for sure.
@alexblack6421
January 20, 2024 at 10:53 am
No bs. Salt onion meat fresh bread….. merica
@octaviosanchez819
January 20, 2024 at 10:53 am
I live around the corner from this place and didn't notice it till I saw this episode a few years back n this place is TRASH it's bland as hell no flavor we were super disappointed
@nickmail7604
January 20, 2024 at 10:53 am
I try to avoid bread, but I want one those rolls.
@kyereCat
January 20, 2024 at 10:53 am
So, butter makes it better y'all.
@chrisgill7824
January 20, 2024 at 10:53 am
We've been eating these sandwiches forever.
@mikecross3833
January 20, 2024 at 10:53 am
Looking great keep it up its delicious Looking
@ambermacey4575
January 20, 2024 at 10:53 am
This restaurant not in Philly??
@Lilyanna298
January 20, 2024 at 10:53 am
https://youtu.be/zaKX2915USQ
@nightcrytheseries9
January 20, 2024 at 10:53 am
COOKING WITH JO JO – COOKING FOR TEENAGERS
Premiere Episode
https://youtu.be/9Mo0cYTE4Bc
@Killmonize
January 20, 2024 at 10:53 am
So happy I live near this place. So yummy
@jamesmorrison7847
January 20, 2024 at 10:53 am
What a giant pant load this guy is. This is the phoniest show on cable TV, nothing is real.
@bkurtz8770
January 20, 2024 at 10:53 am
He needs an updated scale
@miguelperez-gb5kr
January 20, 2024 at 10:53 am
I love Philly cheesesteak so much!
@neshie200
January 20, 2024 at 10:53 am
I need to be wherever this place is. That looks amazing
@guledali5560
January 20, 2024 at 10:53 am
At least he dress better than generations who wear skinny jeans and big shoes
@mdalready1
January 20, 2024 at 10:53 am
Doesn't surprise me guy can eyeball ounces
@raymullen3583
January 20, 2024 at 10:53 am
I'm so glad He did'nt put Cheese Wiz on ….
I'm from South Jersey and Hated Wiz from
the START….Swiss is My choice… But have
it YOUR WAY AND enjoy!!!!!
@CarbiesChronicles
January 20, 2024 at 10:53 am
dont waste your time going to that dump philly… make your own food…
@ray7419
January 20, 2024 at 10:53 am
It’s all in the butter
@yourhero782
January 20, 2024 at 10:53 am
That’s was one of the best cheesesteak I’ve seen out of philly… Look like a perfect papi store cheesesteak😋🤤
@freyasslain2203
January 20, 2024 at 10:53 am
God, I am so sick and tired of Guy Fieri .Just looking at his face makes me want to vomit!
Four days in a row , the Food Network showed his shows 22 hours , almost around the clock! 8:00 a.m. – 5:00 a.m .
It is just out of hand!
There is nothing instructional about his shows . Nothing but fluff !! Ridiculous!
@jaydenlee5477
January 20, 2024 at 10:53 am
I live near this place I can tell you from first hand experience DO NOT GO TO THIS PLACE. All you will get is a very BLAND sandwich. It's terrible. Don't waste your time & money.
@jmason61
January 20, 2024 at 10:53 am
Full props to the local place that really cares about the food.. this video should highlight MORE about the location & name it's barely mentioned
@minicaestilette3010
January 20, 2024 at 10:53 am
Looks yummyyy
@pblreza
January 20, 2024 at 10:53 am
That looks so tasty
@supremium6841
January 20, 2024 at 10:53 am
Fun fact. A cheese steak is a cheese steak. Not necessary to make a trip for.
@orincoon5585
January 20, 2024 at 10:53 am
Man they had me with just the homemade rolls but the cheesesteak was definitely a added bonus! Great video guys!😁👍
@rafaelbruce6765
January 20, 2024 at 10:53 am
Cheesesteaks. Great
@germanramos9609
January 20, 2024 at 10:53 am
Wow simple and easy. Sometimes that’s all you need.
@alexandrahenderson6659
January 20, 2024 at 10:53 am
The only thing that would make that better would be some green bell peppers i say those r a must on cheesesteaks
@dmac7406
January 20, 2024 at 10:53 am
Now that's how a cheese steak is made pay attention folks.
@CGandero
January 20, 2024 at 10:53 am
I Stopped by Sonnys yesterday. Amazing Food!!
@jessc2709
January 20, 2024 at 10:53 am
that looks sooo good
@mcsassysoniaalways805
January 20, 2024 at 10:53 am
I’d only add extra cheese.
@truittlilly3247
January 20, 2024 at 10:53 am
I need one of those
@w780gas3
January 20, 2024 at 10:53 am
Guy really needs to go to Prospect street in Waltham, Massachusetts and try Carl’s steak subs. I’ve been going there for 20 years and have NEVER been disappointed. Look up Carl’s steak n cheese on YouTube